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Topics under FoodFarming, Crop Production, Aquaculture, Dairy Farming, Cattle, Fish, Fruit, Milk, Vegetable, Beef, Sugar, Meat, Poultry, Fish Farming, Seed, Egg, Cheese
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Summary The Meat market in France registered a CAGR of 2.7% during 2010-2015 and is forecast to continue growing in the coming five years. The growth is being supported by high per capita consumption levels ...