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Topics under FoodFarming, Crop Production, Fish Farming, Aquaculture, Dairy Farming, Fish, Milk, Fruit, Meat, Beef, Sugar, Vegetable, Poultry, Egg, Pork, Cheese, Palm Oil
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In 2001, agriculture amounted to 5% of the GDP, engaging roughly 8% of the economically active population. Venezuela continues to rely heavily on food and agricultural imports. Despite an abundance of ...