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9 reports
- Industry report
- August 2010
- 108 pages
... As a tool to address these global issues. However, the development and use of gm crops remains a contentious issue. Ten years after the royal commission on genetic modification concluded that new zealand ...
August 2008
... A list of scientific publications are cited as evidence that, following ingestion of gm foods, foreign (recombinant) dna can survive, to some degree, digestion in the gi tract where it can remain ...
October 2010
... Gm contamination of other production that justifies treating gm food applications very cautiously. The risk of country brand contamination from gm production is real and according to maf, new ...
November 2011
... Will stand up to pressure from the us to weaken new zealand law as a trade off in the tpp negotiations. New zealand S regulatory regime for gm foods and gmos in the environment has been hard won ...
May 2012
... Their land and production. We value that autonomy highly ourselves. But gm food production is different because of the way it is perceived in the market place. gm foods have a uniquely negative market ...
May 2012
... Stated that public opinion about gm foods has not recovered.2 Across europe, attitudes to gm are still continuing on a downward trend since they first plummeted in the late 1990s. Consumers ...
November 2011
... Would be accepted as a tradeoff in the talks, and gm food labelling is under separate legislation. Unless potential future governments give assurances that they will not allow gm law to be weakened ...
September 2012
... It to the shelves. As a result, gm crops and food ingredients go where they are invisible to the consumer. Today, you will find gm in animal feed, biofuels, food products in north america (where gm foods do ...