Key Market Indicators
Israel's whey import is predicted to hit $3.8 million by 2026, up from $3.6 million this year – a 1.2% annual growth rate. Since 2000, demand has increased 5.2% year-on-year. In 2018, the country's whey exports reached $522,000, a 173.3% rise from the previous year. Since 2002, supply has dropped by 36.3% annually. Israel was the 58th-largest exporter in 2018, overtaken by Nicaragua's $522,000. France, Germany and the Netherlands were the second, third and fourth-largest suppliers, respectively.
