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Food Analysis in Greece

Retail Foods

  • January 2011
  • 17 pages

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  • Segment Coverage

    Food  

  • Geographic Coverage

    Greece  

    United States  

    Europe  

  • Type of data

    Economic Indicator...  

    Forecast  

  • Date: GAIN Report Number 1
  • Greece 1
  • Retail Foods 1
  • Approved By 1
  • Prepared By 1
  • Report Highlights 1
  • SECTION I. MARKET SUMMARY 2
  • Greek Economy Overview 2
  • Structure of the Economy 3
  • The Retail Food Sector 3
  • Services that supermarkets provide include 4
  • Private label 4
  • Consumer trends 5
  • Advantages 6
  • Advantages and Challenges for U.S. Exporters in Greece 6
  • Challenges 6
  • A. Super Stores, Supermarkets, Hypermarkets, Club, and Warehouse Outlets 7
  • Entry Strategy 7
  • Market Structure 7
  • B. Convenience Stores, GAS Marts, Kiosks, and Traditional Markets "Mom and POP" 8
  • Entry Strategy 8
  • Market Structure 8
  • Retail Definition 9
  • SECTION III. COMPETITION 9
  • SECTION IV. BEST PRODUCT PROSPECTS 12
  • A. U.S. products in the Greek market that have good sales potential 12
  • B. Products not present in significant quantities but which have good sales
  • potential 12
  • SECTION V. POST CONTACT AND FURTHER INFORMATION 12
  • USDA FAS Contacts in Rome, Italy 12
  • C. Products not present because they face significant trade barriers 12
  • Key Greek Government Agencies and Associations 13
  • Trade Events in 2011 15
  • Table 1: Grocery Retailers Company Shares (% Value 2006-2010) 5
  • Table 2: Sales in Grocery Retailing by Category (EUR mln) 6
  • Table 3: Sales in Grocery Retailing by Category (% Value Growth) 6
  • Bilateral Ag Trade 2010 10
  • U.S. Ag Trade Balance with Greece: 10

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