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MOST UP TO DATE REPORTS ABOUT «fast food»
« ... Right, private label spells profit, winston-salem journal june 22, 2007 - salads to perk up starbucks menu: coffeehouse chain takes on fast-food rivals even as founder worries about losing focus, chicago ... »
Industries : Restaurant and Food Services | Countries : USA
« ... Integrate through ownership a wide range of activities from breeding to processing and distribution. The shift to away-from-home consumption favored fast food giants like kfc and mcdonald?S, whose mass demand ... »
Industries : Restaurant and Food Services, Meat and Poultry | Countries : USA
« ... Of the present study 6 was to describe the proportion and characteristics of women who report time pressure as a barrier of physical activity, healthy eating, in particular fruits, vegetables and fast-food intakes ... »
Industries : Energy & environment, Restaurant and Food Services, Fruit and Vegetable | Countries : France
« ... Of the present study 6 was to describe the proportion and characteristics of women who report time pressure as a barrier of physical activity, healthy eating, in particular fruits, vegetables and fast-food intakes ... »
Industries : Energy & environment, Restaurant and Food Services, Fruit and Vegetable | Countries : France
« ... Of the fast-food industry and obesity. Schrempf, j. & Palazzo, g. (2009). Upstream csr: do no harm and do good. Schrempf, j. & Palazzo, g. (2009). Amorality of profits: social responsibility for human ... »
Industries : Restaurant and Food Services | Countries : USA
« ... In recent years, shanghai consumers pulled ahead of those in guangzhou as the leading spenders on food in hotels and restaurants. Nationwide, an average household dines out an estimated 138 times a year ... »
« ... Expanding into high-end office buildings and private entities. Market demand for food service meeting high standards in terms of speed, hygiene, convenience and food quality is on the rise in urban areas ... »
« ... Ch7402 page 4 of 34 unclassified usda foreign agricultural service growth in the catering market has consistently been double- digit over the past 15 years as the sector's retail sales volume ... »
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