Thank you for getting in contact with ReportLinker. From our many reports about the food industry, we have selected three that we hope will give you the information that you are looking for.
The first report, The World Market for Oysters: A 2016 Global Trade Perspective, was published by ICON Group in June 2015. This 95 page study was created for strategic planners and international executives with interests in the oyster market. It uses macroeconomic information and trade models to estimate the market for oysters, both in terms of imports and exports. It looks at the values for various regional markets and includes information on the supply and demand dynamics. It also provides forecasts that can help strategic planners with their decisions.
The next report is The 2016-2021 World Outlook for Prepared Fresh Oysters. Released in April 2015 by ICON Group, this 246 page econometric study features an outlook for prepared fresh oysters in almost every country. For each year, it gives the potential industry earnings for each region, as well as the percentage share of each country in relation to the globe. This allows for a quick comparison between regions. This report does not look at specific players, product details or cyclicalities. Rather, it takes a long-term aggregate view that can be used to help make long term strategic decisions.
The final report, also published by ICON Group, is The 2016 Report on Prepared Fresh Oysters: World Market Segmentation by City. Published in April 2015, this 516 page study covers the top 2000 cities across the world by estimating the market size based on latent demand. This study gives the density of demand within a country or a city , in order to help make decisions about product distribution.
We hope this information has been helpful to you. There is a lot of useful information about the food industry in ReportLinker’s portal. If you have any questions or further needs, please feel free to contact us.