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Meat in Spain

  • April 2016
  • -
  • Euromonitor International
  • -
  • 15 pages

Although total volume sales of meat witnessed a slightly negative performance in 2015, this represented a significant improvement over the previous year’s decline of 3% and the overall review period, when total volume sales registered a negative CAGR of 1%. As meat represents one of the more expensive fresh food categories, sales were hit as budget-strained consumers cut back on consumption during the review period, especially in the foodservice channel. Thus, the relative stabilisation of...

Euromonitor International's Meat in Spain report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2011-2015, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2020 illustrate how the market is set to change.


Product coverage: Beef and Veal, Lamb, Mutton and Goat, Other Meat, Pork, Poultry.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table Of Contents

Meat in Spain
MEAT IN SPAIN
Euromonitor International
April 2016

LIST OF CONTENTS AND TABLES

Headlines
Trends
Summary 1 Major Distributors of Meat 2015
Prospects
Category Data
Table 1 Sales of Meat by Category: Total Volume 2010-2015
Table 2 Sales of Meat by Category: % Total Volume Growth 2010-2015
Table 3 Sales of Meat by Packaged vs Unpackaged: % Total Volume 2013-2015
Table 4 Sales of Meat by Organic/Fairtrade vs Standard: % Total Volume 2012-2015
Table 5 Distribution of Meat by Format: % Total Volume 2010-2015
Table 6 Forecast Sales of Meat by Category: Total Volume 2015-2020
Table 7 Forecast Sales of Meat by Category: % Total Volume Growth 2015-2020
Executive Summary
Demographic Shifts Change Consumption of Fresh Food in Spain
Prices Rise Due To Weather Patterns and Overseas Market Forces
Fresh Food Becomes A Key Differentiation Tool for Leading Grocery Retailers
A Muted Performance Expected Over the Forecast Period
Key Trends and Developments
Changing Demographics Pose Serious Challenges To Fresh Food
Chained Grocery Retailers Accelerate Their Investments in Fresh Food Supply
Internet Retailing Has Strong Growth Prospects, Particularly for Organic Foodstuffs
Market Data
Table 8 Sales of Fresh Food by Category: Total Volume 2010-2015
Table 9 Sales of Fresh Food by Category: % Total Volume Growth 2010-2015
Table 10 Sales of Fresh Food by Packaged vs Unpackaged: % Total Volume 2013-2015
Table 11 Distribution of Fresh Food by Format: % Total Volume 2010-2015
Table 12 Distribution of Fresh Food by Format: % Retail Volume 2010-2015
Table 13 Forecast Sales of Fresh Food by Category: Total Volume 2015-2020
Table 14 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2015-2020
Definitions
Sources
Summary 2 Research Sources












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