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Cafés/Bars in Bulgaria

  • May 2016
  • -
  • Euromonitor International
  • -
  • 24 pages

Summary

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Cafés/bars is a large category accounting for 40% of consumer foodservice revenue as of 2015. Its sheer size helped weather with relative ease the one-off effect of a smoking ban imposed in 2012. However, it is struggling to overcome the negative impact of several long-term trends – population decline and the weak purchasing power of consumers. Some café owners attempt to counter these trends by mixing outlet concepts, particularly café and restaurant, by introducing a selection of lunch items l...

Euromonitor International’s Cafés/Bars in Bulgaria report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Bars/Pubs, Cafés, Chained Cafés/Bars, Independent Cafés/Bars, Juice/Smoothie Bars, Specialist Coffee Shops.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Cafés/Bars market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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