Restaurant & Food Servi
Table of Contents
This report reviews the UK contract catering market. It quantifies the size of the industry and historical growth rates while reviewing key factors behind these figures and exploring drivers of profitability. Key strategic issues, such as the bundling of catering within integrated facilities services contracts, are explored through interviews with senior level buyers of contract catering services. The report also analyses drivers of market ...More »
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About Foodservice Foodservice includes the sale of food and drinks prepared outside of the home for immediate consumption either on the premises where they are bought or in the case of takeaways and home ...
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