Food
Summary
Table of Contents
L’étude prospective proposée est de nature intuitive : dans un premier temps quels sont les mondes possibles en 2035 et notamment en distribution, dans un second temps fort de ces hypothèses quelles sont les étapes d’aujourd’hui à 2020. Le monde de 2035 se situe quelque part entre les 5 prospectives principales. Le monde de 2008 contient des signaux de ces 5 prospectives. Ce que cette étude apporte, c’est la faculté de saisir dans...
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A growing number of Poles are paying attention to how they feel and look; hence more are deciding to engage in regular workouts. According to a survey conducted by ?Body Life? magazine, major gyms and ...
REPORT HIGHLIGHTS THIS REPORT CONTAINS * The global market for ethical nutrition was worth $26 billion in 2010. By 2015, it is anticipated that revenues are likely to reach nearly $44 billion, expanding ...
This market research report package offers an in-depth perspective on the actual market situation, trends and future outlook for pasta in global markets. The analyses provide essential market information ...
... The price of bread and baked goods is only the third consideration for consumers, with a substantial 38 percent willing to pay more for a premium variety of product. Seventy eight percent of survey ...
... Production of ~ 16,000 tons Resulted in reduction of disease and cost of production, improvement of yield and shrimp quality certification of aquaculture societies Access to a higher value market ...
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