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Packaged Food in Vietnam

  • November 2016
  • -
  • Euromonitor International
  • -
  • 223 pages

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Packaged food current value growth in 2016 was higher than in 2015, despite the economic downturn, partly due to inflation. However, busier lifestyles and the increasingly hectic pace of modern life also caused consumers to switch from unpackaged to packaged food in some categories, as the latter is perceived as being safer and more hygienic. Furthermore, value-added products promoting health benefits and convenience also helped to boost sales. As a result, the poor economy failed to dampen...

Euromonitor International’s Packaged Food in Vietnam report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Baby Food, Baked Goods, Breakfast Cereals, Confectionery, Dairy, Edible Oils, Ice Cream and Frozen Desserts, Processed Fruit and Vegetables, Processed Meat and Seafood, Ready Meals, Rice, Pasta and Noodles, Sauces, Dressings and Condiments, Savoury Snacks, Soup, Spreads, Sweet Biscuits, Snack Bars and Fruit Snacks.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Packaged Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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Related Market Segments :

Confectionery
Sauce
Food
Condiment
Gum

ref:plp2016

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