Foodservice: Europe Industry Guide

  • June 2011
  • -
  • MarketLine

Summary

Table of Contents

Foodservice: Europe Market Overview (Market size, Segmentation and Trends Analysis)


Datamonitor's Foodservice: Europe Industry Guide is an essential resource for top-level data and analysis covering the Europe Foodservice industry. It includes detailed data on market size and segmentation, textual analysis of the key trends and competitive landscape. This incisive report provides expert analysis with distinct chapters for Fast food and profit foodservice

Scope of the Report

* Contains an executive summary and data on value, volume and segmentation for Fast food and profit foodservice

* Provides textual analysis of the industry's prospects

* Incorporates in-depth five forces competitive environment analysis and scorecards

* Includes five-year forecasts for Fast food and profit foodservice

Highlights

* The European fast food market had total revenue of $34.2 billion in 2009, representing a compound annual growth rate (CAGR) of 4.7% for the period spanning 2005-2009.

* The European profit foodservice market had total revenue of $146.3 billion in 2009, representing a compound annual growth rate (CAGR) of 3.5% for the period spanning 2005-2009.

Why you should buy this report

* Spot future trends and developments

* Inform your business decisions

* Add weight to presentations and marketing materials

* Save time carrying out entry-level research

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