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Packaged Food in Cameroon

  • November 2016
  • -
  • Euromonitor International
  • -
  • 173 pages

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The growth of packaged food in Cameroon remained positive in 2016. This was due to a growing population with rising disposable incomes that generated considerable demand for packaged food. However, the market continued to face challenges related to unit prices that remained unfavourable for a large and low-income consumer base. The economy thrived amidst food security fears as local resources in northern and eastern regions were placed under added strain by the arrival of large numbers of...

Euromonitor International’s Packaged Food in Cameroon report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Baby Food, Baked Goods, Breakfast Cereals, Confectionery, Dairy, Edible Oils, Ice Cream and Frozen Desserts, Processed Fruit and Vegetables, Processed Meat and Seafood, Ready Meals, Rice, Pasta and Noodles, Sauces, Dressings and Condiments, Savoury Snacks, Soup, Spreads, Sweet Biscuits, Snack Bars and Fruit Snacks.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Packaged Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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