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Starchy Roots in Spain

  • March 2017
  • -
  • Euromonitor International
  • -
  • 19 pages

Summary

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The increase in unit price was a definitive factor in the steep decline of starchy roots, comprised of 97% potatoes, with 2016 recording a total volume decline of 7%. This was a continuation of the negative growth witnessed in 2015 and during the review period. In addition, younger segments of the population did not show particular interest in potatoes, with sweet potatoes experiencing growth instead, due to their increasing penetration through large retailers, which noted the opportunity of inc...

Euromonitor International’s Starchy Roots in Spain report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2012-2016, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2021 illustrate how the market is set to change.


Product coverage:
Cassava, Other Roots, Potatoes, Sweet Potatoes.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Starchy Roots market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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