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It is estimated that the development of some sweeteners in China is confronted with some problems now. Actually, there exists an overcapacity problem in two industries, namely the sucralose industry and the xylitol industry. Some factors, however, such as the good prospect for sucralose and the diversified development has prevented the enthusiasm about investing in these two industries from weakening over the past few years, especially ...More »
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TechNavio's analysts forecast the Global Zero-calorie Sweetener market to grow at a CAGR of 4.69 percent over the period 2013-2018. One of the key factors contributing to this market growth is the growing ...
Growing consumer concerns over the environment and health have coincided with the industry's rising focus on more sustainable sourcing to generate significant levels of interest in all things natural. ...
Plimsoll's FOOD ADDITIVES (Global) analysis is the most definitive and accurate study of the FOOD ADDITIVES (Global) sector in 2013. The report is split into two sections and uses both a written and graphical ...
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