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Pasta in Ecuador

  • November 2014
  • -
  • Euromonitor International
  • -
  • 48 pages

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It is more normal to see smaller presentations of pasta products. Companies are trying to position their products among lower-income groups, which is why, in order to attract their attention, their products need smaller pack sizes, to suit the needs for one meal. The smaller pack sizes are present among most brands (like Toscana, Don Vittorio, Sumesa and Amancay), and range from 200g to even 130g. Lower-income groups prefer this option because they tend to buy their food on a weekly and even a...

Euromonitor International's Pasta in Ecuador report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

Product coverage: Canned/Preserved Pasta, Chilled/Fresh Pasta, Dried Pasta.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Pasta market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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