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Soup in France

  • October 2016
  • -
  • Euromonitor International
  • -
  • 47 pages

There seemed to be little movement in soup in 2015-2016. Soup suffered from an old-fashioned image among the younger population, with its core consumer base remaining those aged 45 and over. According to industry experts, soup’s penetration rate fell two percentage points between 2005 and 2014. Therefore, from 2015, manufacturers focused on dusting off the old-fashioned image of soup among French consumers. Against the gradual loss of interest in soup, with French consumers looking for more...

Euromonitor International’s Soup in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Soup market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table Of Contents

Soup in France
SOUP IN FRANCE
Euromonitor International
October 2016

LIST OF CONTENTS AND TABLES

Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Soup by Category: Volume 2011-2016
Table 2 Sales of Soup by Category: Value 2011-2016
Table 3 Sales of Soup by Category: % Volume Growth 2011-2016
Table 4 Sales of Soup by Category: % Value Growth 2011-2016
Table 5 Sales of Soup by by Leading Flavours: Rankings 2011-2016
Table 6 NBO Company Shares of Soup: % Value 2012-2016
Table 7 LBN Brand Shares of Soup: % Value 2013-2016
Table 8 Distribution of Soup by Format: % Value 2011-2016
Table 9 Forecast Sales of Soup by Category: Volume 2016-2021
Table 10 Forecast Sales of Soup by Category: Value 2016-2021
Table 11 Forecast Sales of Soup by Category: % Volume Growth 2016-2021
Table 12 Forecast Sales of Soup by Category: % Value Growth 2016-2021
Carrefour SA in Packaged Food (france)
Strategic Direction
Key Facts
Summary 1 Carrefour SA: Key Facts
Summary 2 Carrefour SA: Operational Indicators
Internet Strategy
Private Label
Summary 3 Carrefour SA: Private Label Portfolio
Competitive Positioning
Summary 4 Carrefour SA: Competitive Position 2016
Nestle France SA in Packaged Food (france)
Strategic Direction
Key Facts
Summary 5 Nestle France SA: Key Facts
Summary 6 Nestle France SA: Operational Indicators
Competitive Positioning
Summary 7 Nestle France SA: Competitive Position 2016
Sodebo SA in Packaged Food (france)
Strategic Direction
Key Facts
Summary 8 Sodebo SA: Key Facts
Summary 9 Sodebo SA: Operational Indicators
Competitive Positioning
Summary 10 Sodebo SA: Competitive Position 2016
Executive Summary
Fragile Recovery of French Economy and Thus Packaged Food
the French Want To Prepare and Eat Simpler and More Natural Products at Home
A-brands Forge Ahead at the Expense of Private Label
Ongoing Consolidation in Retailing
Possible Improvement in the Short Term
Key Trends and Developments
French Economy Fares A Little Better and So Does Packaged Food
Consumers Want To Control What They Eat But Still Look for Self-indulgence
French Go Out at Home
Grocery Retailers Consolidate Further and A-brands Grow Faster Than Private Label
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
Table 13 Foodservice Sales of Packaged Food by Category: Volume 2011-2016
Table 14 Foodservice Sales of Packaged Food by Category: % Volume Growth 2011-2016
Table 15 Forecast Foodservice Sales of Packaged Food by Category: Volume 2016-2021
Table 16 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2016-2021
Market Data
Table 17 Sales of Packaged Food by Category: Volume 2011-2016
Table 18 Sales of Packaged Food by Category: Value 2011-2016
Table 19 Sales of Packaged Food by Category: % Volume Growth 2011-2016
Table 20 Sales of Packaged Food by Category: % Value Growth 2011-2016
Table 21 GBO Company Shares of Packaged Food: % Value 2012-2016
Table 22 NBO Company Shares of Packaged Food: % Value 2012-2016
Table 23 LBN Brand Shares of Packaged Food: % Value 2013-2016
Table 24 Penetration of Private Label by Category: % Value 2011-2016
Table 25 Distribution of Packaged Food by Format: % Value 2011-2016
Table 26 Distribution of Packaged Food by Format and Category: % Value 2016
Table 27 Forecast Sales of Packaged Food by Category: Volume 2016-2021
Table 28 Forecast Sales of Packaged Food by Category: Value 2016-2021
Table 29 Forecast Sales of Packaged Food by Category: % Volume Growth 2016-2021
Table 30 Forecast Sales of Packaged Food by Category: % Value Growth 2016-2021
Definitions:
Sources
Summary 11 Research Sources












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Related Market Segments :

Soup
Packaged Food

ref:plp2016

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