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Canned Food

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  • Publication date: October 2013
  • Report size: 48 pages
Keywords : Preserved Food, preserved meat

The convenience offered by canned/preserved food is the most important factor driving retail sales growth in 2010. More women work outside the home, while more single men and people in general work longer hours. Therefore, products that are fast and convenient have a strong appeal. Previously, eating canned food was unacceptable to many households since most women were housewives. This attitude has shifted because of Western influences and lifest...

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