Research Background
In 2011 the profits of China’s livestock farming industry has seen a remarkable increase and the profit of hog farming is especially high due to the inadequate supply capacity. The price of hog breaks the historical record and has stayed in the high level for a long time. Chicken meat has played a more important as an alternative of pork in people’s lives and thus the profit of broiler chicken farming has also been higher than previous years. Consequently, the chicken farmers are eager to breed more chicken, which causes the price of broiler chicks also to exceed the historical record. Meanwhile, layer chicken farming has also turned from loss to high profit. The farming of beef cattle and mutton sheep are beginning to recover slowly. Due to the high profit, the imported low-price poultry seems less powerful in terms of its influence to domestic broiler chicken farming industry.
As the livestock epidemic in 2011 has been relatively smooth, the profit cycle of livestock farming industry is prolonged. Investments into livestock farming industry are quickened, as the investors all want to occupy more market share in the development of China’s large-scaled livestock farming industry. In the slaughtering aspect, the Clenbuterol event of Shuanghui Group prompted the faster elimination of small-scale slaughtering house and the strengthened strike on illegal livestock slaughtering. The merger and reorganization in the hog slaughtering industry goes further and the high-priced meat products with high quality shall be the dominating development trend of future slaughtering industry.
In terms of policy, the government continues to provide subsidy to the investment and construction of standardized large-scale livestock farm, and restores the subsidy to breeding sows. The provincial and municipal governments have put the pork reserve into the market several times to tame pork price rise. Meanwhile, China continues to implement the anti-dumping and countervailing policy against American chicken meat. As a result, the import of poultry continues to drop. The Ministry of Commerce keeps on the pilot project of Traceable System for the Circulation of Meat Products and continues to provide support to the merger and reorganization of hog slaughter industry and the development of large-scale group.
In 2012, China’s livestock farming industry and livestock slaughtering industry shall continue to change more quickly and more opportunities for investment shall emerge in China’s livestock farming and slaughtering industry due to the historical changes. In this annual report, BOABC traces and analyzes the supply & demand of China’s hog, broiler poultry, layer poultry, beef cattle and mutton sheep market as well as the corresponding consumption, price changes and trade conditions, endeavoring to make clear the development trend of China’s livestock products market and provide references for the decision-making of the relevant enterprises.
Livestock Industry in China
Table of Contentss
1 External Environment of China’s Livestock Farming Industry in 2011
1.1 China’s Micro-economy in 2011 and Its Impact
1.2 China’s Micro-economic Policy in 2011and Its Impact
1.3 China’s Grain-production Policy in 2011and Its Impact
1.4 Development of China’s Feed Industry in 2011and Its Impact
1.5 China’s Supporting Policy to Livestock Farming Industry in 2011and Its Impact
1.6 China’s Livestock Epidemic & Epidemic Prevention System in 2011and Its Impact
1.7 Development of China’s Livestock Slaughtering Industry in 2011 and Its Impact
1.8 China’s Policy for Livestock Products International Trade in 2011and Its Impact
2 Overall Condition of China’s Livestock Farming Industry in 2011
2.1 China’s Livestock Products Supply in 2011
2.2 China’s Livestock Products Demand in 2011
2.3 China’s Livestock Slaughtering and Processing in 2011
2.4 Price Level of China’s Livestock Products in 2011
2.5 Alternative Consumption of China’s Livestock Products in 2011
2.6 Profits of China’s Livestock Farming Industry in 2011
2.7 Changes of China’s Livestock Farming Industry Scale in 2011
2.8 International Trade of China’s Livestock Products in 2011
3 China’s Hog Market in 2011
3.1 Global Output of Pork in 2011
3.2 China’s Pork Supply in 2011
3.2.1 Number of Breeding Swine on Hand and Import
3.2.2 Number of Hog on Hand & to be Slaughtered and the Output of Pork
3.2.3 Hog Farming Scale
3.2.4 Hog Epidemic
3.3 Profit of China’s Hog Farming in 2011
3.3.1 Cost of Hog Farming
3.3.2 Purchasing Price of Hog in China
3.3.3 Profit Level of China’s Hog Farming
3.4 China’s Hog Slaughtering and Processing in 2011
3.4.1 Structure of Hog Slaughtering Houses
3.4.2 Hog Slaughtering Capacity
3.4.3 Hog Slaughtering Amount
3.4.4 Profit Level of Hog Slaughtering Industry
3.5 China’s Pork Consumption in 2011
3.5.1 Amount of Pork Consumption
3.5.2 Urban-Suburban Structure of Pork Consumption
3.5.3 Structure of Pork Consumption in Different Ways
3.5.4 Structure of Pork Consumption in Different Products
3.5.5 Price Level of Pork
3.5.6 Major Factors Affecting China’s Pork Consumption in 2011
3.6 China’s Pork Trade in 2011
3.6.1 China’s Pork Export
3.6.2 China’s Pork Import
3.7 Summary of the Investment of Major Enterprises in China’s Hog Market in 2011
3.7.1 New Hope Group (Liuhe)
3.7.2 Wens Group
3.7.3 Yurun Group
3.7.4 Shuanghui Group
3.7.5 Zhengbang Group
3.7.6 TRS Group
3.7.7 COFCO Group
3.7.8 Dakang Muye
3.7.9 Others
3.8 China Hog Market Outlook in 2012
3.8.1 Hog Farming Policy
3.8.2 Number of Hogs on Hand & to be Slaughtered
3.8.3 Pork Output
3.8.4 Pork Consumption
3.8.5 Pork Trade
3.8.6 Pork Price
3.8.7 Estimation of Hog Farming Profit
4 China’s Broiler Poultry Market in 2011
4.1 Global Output of Poultry Meat in 2011
4.2 Overall Condition of China’s Broiler Poultry Farming Industry in 2011
4.2.1 Number of Broiler Poultry on Hand & to be Slaughtered
4.2.2 Output of Poultry Meat
4.2.3 Structure of Broiler Poultry Farming
4.3 China’s Chicken Meat Supply in 2011
4.3.1 Number of Breeding Chicken on Hand and Import
4.3.2 Number of Broiler Chicken on Hand & to be Slaughtered and Output of Chicken Meat
4.3.3 Scale of Broiler Chicken Farming
4.3.4 Epidemic of Broiler Chicken Farming
4.4 Profit of China’s Broiler Chicken Farming in 2011
4.4.1 Cost of Broiler Chicken Farming
4.4.2 Purchasing Price Broiler Chicken
4.4.3 Profit Level of Broiler Chicken Farming
4.5 Overall Condition of China’s Broiler Chicken Slaughtering and Processing Industry in 2011
4.5.1 Structure of Broiler Chicken Slaughtering and Processing Enterprises
4.5.2 Structure of Chicken Meat Products
4.5.3 Broiler Chicken Slaughtering Capacity and Slaughtering Amount
4.6 China’s Poultry Meat Consumption in 2011
4.6.1 Amount of Poultry Meat Consumption
4.6.2 Urban-Suburban Structure of Poultry Meat Consumption
4.6.3 Structure of Poultry Meat Consumption in Different Ways
4.6.4 Structure of Poultry Meat Consumption in Different Products
4.6.5 Price Level of Poultry Meat
4.7 China’s Poultry Meat Trade in 2011
4.7.1 China’s Poultry Meat Export
4.7.2 China’s Poultry Meat Import
4.8 Summary of the Investment of Major Enterprises in China’s Broiler Chicken Market in 2011
4.8.1 Wens Group
4.8.2 New Hope Group (Liuhe)
4.8.3 CP Group
4.8.4 Sunner Group
4.8.5 Dachan Group
4.8.6 Yurun Group
4.8.7 COFCO Group
4.8.8 Others
4.9 China Broiler Poultry Market Outlook in 2012
4.9.1 Broiler Poultry Farming Policy
4.9.2 Number of Broiler Poultry on Hand & to be Slaughtered
4.9.3 Output of Broiler Poultry
4.9.4 Poultry Meat Consumption
4.9.5 Poultry Meat Trade
4.9.6 Poultry Meat Price
4.9.7 Estimation of Broiler Chicken Farming Profit
5 China’s Layer Poultry Market in 2011
5.1 Global Output of Poultry Eggs in 2011
5.2 Overall Condition of China’s Layer Poultry Farming in 2011
5.2.1 Structure and Amount of Layer Poultry Farming
5.2.2 Structure and Output of Poultry Eggs
5.3 China’s Egg Supply in 2011
5.3.1 Number of Breeding Chicken on Hand and Import
5.3.2 Number of Layer Chicken on Hand and Egg Output
5.3.3 Scale of Layer Chicken Farming
5.3.4 Epidemic of Layer Chicken
5.4 Profit of China’s Layer Chicken Farming in 2011
5.4.1 Cost of Layer Chicken Farming
5.4.2 Price of Egg
5.4.3 Profit Level of Layer Chicken Farming
5.5 Overall Conditions of China’s Poultry Egg Processing Industry in 2011
5.6 China’s Poultry Egg Consumption in 2011
5.6.1 Amount of Poultry Egg Consumption
5.6.2 Urban-Suburban Structure of Poultry Egg Consumption
5.6.3 Structure of Poultry Egg Consumption in Different Ways
5.6.4 Price Level of Poultry Egg
5.7 China’s Poultry Egg Export in 2011
5.8 Summary of the Investment of Major Enterprises in China’s Layer Chicken Market in 2011
5.8.1 CP Group
5.8.2 TOLS Group
5.8.3 Hanwei Group
5.8.4 BeiJing DQY Agricultural Technology Co., Ltd.
5.8.5 Hubei Shendan Healthy Food Co., Ltd.
5.8.6 Others
5.9 China Layer Poultry Market Outlook in 2012
5.9.1 Policy for Layer Poultry Farming
5.9.2 Number of Layer Poultry on Hand
5.9.3 Output of Poultry Egg
5.9.4 Poultry Egg Consumption
5.9.5 Poultry Egg Trade
5.9.6 Poultry Egg Price
5.9.7 Estimation of Layer Chicken Farming Profit
6 China’s Beef Cattle Market in 2011
6.1 Global Output of Beef in 2011
6.2 China’s Beef Supply in 2011
6.2.1 Number of Breeding Cattle on Hand and Import
6.2.2 Number of Beef Cattle on Hand & to be Slaughtered
6.2.3 Scale of Beef Cattle Farming
6.2.4 Epidemic of Beef Cattle
6.3 Profit of China’s Beef Cattle Farming in 2011
6.3.1 Cost of Beef Cattle Farming
6.3.2 Purchasing Price of Beef Cattle
6.3.3 Profit Level of Beef Cattle Farming
6.4 Overall Condition of China’s Beef Cattle Slaughtering Industry in 2011
6.5 China’s Beef Consumption in 2011
6.5.1 Amount of Beef Consumption
6.5.2 Urban-Suburban Structure of Beef Consumption
6.5.3 Structure of Beef Consumption in Different Ways
6.5.4 Structure of Beef Consumption in Different Products
6.5.5 Price Level of Beef
6.6 China’s Beef Trade in 2011
6.6.1 China’s Beef Export
6.6.2 China’s Beef Import
6.7 Summary of the Investment of Major Enterprises in China’s Beef Cattle Market in 2011
6.8 China Beef Market Outlook in 2012
6.8.1 Policy for Beef Cattle Farming
6.8.2 Number of Beef Cattle on Hand
6.8.3 Beef Output
6.8.4 Beef Consumption
6.8.5 Beef Trade
6.8.6 Beef Price
6.8.7 Estimation of Beef Cattle Farming Profit
7 China’s Mutton Market in 2011
7.1 Global Output of Mutton in 2011
7.2 China’s Mutton Supply in 2011
7.2.1 Number of Breeding Sheep on Hand and Import
7.2.2 Number of Mutton Sheep on Hand & to be Slaughtered
7.2.3 Scale of Mutton Sheep Farming
7.2.4 Epidemic of Mutton Sheep
7.3 Profit of China’s Mutton Sheep Farming in 2011
7.3.1 Cost of Mutton Sheep Farming
7.3.2 Purchasing Price of Mutton Sheep
7.3.3 Profit Level of Mutton Sheep Farming
7.4 China’s Mutton Consumption in 2011
7.4.1 Amount of Mutton Consumption
7.4.2 Urban-Suburban Structure of Mutton Consumption
7.4.3 Structure of Mutton Consumption in Different Ways
7.4.4 Structure of Mutton Consumption in Different Products
7.4.5 Price Level of Mutton
7.5 China’s Mutton Trade in 2011
7.5.1 China’s Mutton Export
7.5.2 China’s Mutton Import
7.6 Summary of the Investment of Major Enterprises in China’s Mutton Sheep Market in 2011
7.7 China Mutton Market Outlook in 2012
7.7.1 Policy for Mutton Sheep Farming
7.7.2 Number of Mutton Sheep on Hand
7.7.3 Mutton Output
7.7.4 Mutton Consumption
7.7.5 Mutton Trade
7.7.6 Mutton Price
7.7.7 Estimation of Mutton Sheep Farming
Table of Figures
Figure 2.1 Output of China’s Pork, Beef, Poultry Meat, Mutton, and Poultry Egg, 2000-2011
Figure 2.2 China’s Domestic Consumption of Pork, Beef, Poultry Meat, Mutton, and Poultry Egg, 2000-2011
Figure 2.3 Annual Meat Output of China’s Large-Scale Livestock Slaughtering Enterprises, 2001-2011
Figure 2.4 Monthly Meat Output of China’s Large-Scale Livestock Slaughtering Enterprises in 2011
Figure 2.5 Annual Retail Price Trend of China’s Livestock Products, 2000-2011
Figure 2.6 Annual Weighted Price Trend of China’s Livestock Products, 2000-2011
Figure 2.7 China’s Import of Livestock Products, 2000-2011
Figure 2.8 China’s Export of Livestock Products, 2000-2011
Figure 3.1 Global Pork Output, 2000-2011
Figure 3.2 Number of China’s Breeding Sows on Hand, 2000-2011
Figure 3.3 Monthly Changes of the Number of China’s Breeding Sows on Hand in 2011
Figure 3.4 China’s Import of Breeding Swine, 2008-2011
Figure 3.5 China’s Import of Breeding Swine from Major Import Nations in 2011
Figure 3.6 Import of China’s Major Breeding Swine Import Enterprises in 2011
Figure 3.7 Number of China’s Hogs on Hand, 2000-2011
Figure 3.8 Monthly Changes of Number of China’s Hogs on Hand in 2011
Figure 3.9 Numbers of Hog to Be Slaughtered in China, 2000-2011
Figure 3.10 China’s Pork Output, 2000-2011
Figure 3.11 Regional Structure of China’s Hogs on Hand in 2011
Figure 3.12 Scale Structure of China’s Hogs to Be Slaughtered, 2001-2011
Figure 3.13 Scale Structure of China’s Hog Farming in 2011
Figure 3.14 Standardization of China’s Large-Scale Hog Farming, 2001-2011
Figure 3.15 Major Hog Epidemics in China in 2011
Figure 3.16 Changes of the Harmless Disposal of Hogs in China in 2011
Figure 3.17 Constitution of China’s Hog Farming Cost, 2008-2011
Figure 3.18 Monthly Purchasing Price of Hog in China, 2005-2011
Figure 3.19 Changes of China’s Hog Farming Profit, 2008-2011
Figure 3.20 Numerical Structure of China’s Hog Slaughtering Enterprises by Production Capacity in 2011
Figure 3.21 Capacity Constitution of China’s Hog Slaughtering Enterprises in 2011
Figure 3.22 Structure of Slaughtering Amount of China’s Hog Slaughtering Enterprises in 2011
Figure 3.23 Changes of Sales Revenue of Chinas’ Hog Slaughtering Industry in 2011
Figure 3.24 Changes of Profit of Chinas’ Hog Slaughtering Industry in 2011
Figure 3.25 Annual Average Profits of Chinas’ Hog Slaughtering Industry, 2008-2011
Figure 3.26 China’s Pork Consumption, 2000-2011
Figure 3.27 Urban-Suburban Structure of China’s Pork Consumption in 2011
Figure 3.28 Ways of China’s Pork Consumption in 2011
Figure 3.29 Different Products of China’s Pork Consumption in 2011
Figure 3.30 Monthly Retail Price of Pork in China, 2005-2011
Figure 3.31 China’s Import and Export of Fresh Frozen Pork, 2000-2011
Figure 3.32 Regional Structure of China’s Fresh Frozen Pork Export in 2011
Figure 3.33 China’s Major Export Enterprises of Fresh Frozen Pork in 2011
Figure 3.34 China’s Import and Export of Frozen Pork Liver, 2008-2011
Figure 3.35 China’s Import and Export of Frozen Miscellaneous Pork, 2008-2011
Figure 3.36 China’s Major Import Enterprises of Fresh Frozen Pork in 2011
Figure 3.37 China’s Major Import Enterprises of Frozen Pork Liver in 2011
Figure 3.38 China’s Major Import Enterprises of Frozen Miscellaneous Pork in 2011
Figure 3.39 China’s Pork Price and Pork Import
Figure 4.1 Global Output of Poultry Meat, 2000-2011
Figure 4.2 Numbers of Poultry to Be Slaughtered in China, 2000-2011
Figure 4.3 China’s Output of Poultry Meat, 2000-2011
Figure 4.4 Regional Structure of China’s Poultry Meat Production in 2011
Figure 4.5 Structure of China’s Poultry to Be Slaughtered in 2011
Figure 4.6 Number of White Feather Grandparent Breeding Broiler Chicken on Hand in China 2000-2011
Figure 4.7 China’s Import of Breeding Chicken, 2008-2011
Figure 4.8 China’s Import of Breeding Chicken Imported from Different Countries in 2011
Figure 4.9 Import of Breeding Chicken into China by Different Enterprises in 2011
Figure 4.10 Price Trend of Broiler Chicks in China in 2011
Figure 4.11 Output of Chicken Meat in China, 2000-2011
Figure 4.12 Regional Structure of China’s Output of Chicken Meat in 2011
Figure 4.13 Number of China’s Broiler Chicken to Be Slaughtered 2000-2011
Figure 4.14 Number of China’s Broiler Chicken to Be Slaughtered each Month in 2011
Figure 4.15 Scale Structure of China’s Broiler Chicken Farming, 2000-2011
Figure 4.16 Scale Structure of China’s Broiler Chicken Farming in 2011
Figure 4.17 Standardization of China’s Scaled Broiler Chicken Farming, 2001-2011
Figure 4.18 Major Poultry Epidemics in China in 2011
Figure 4.19 Constitution of China’s Broiler Chicken Farming Cost, 2008-2011
Figure 4.20 Monthly Purchasing Price of Broiler Chicken in China, 2005-2011
Figure 4.21 Profit Changes of China’s Boiler Chicken Farming, 2008-2011
Figure 4.22 Structure of China’s Chicken Meat Products in 2011
Figure 4.23 Consumption of Chicken Meat in China and Chicken Meat Consumption Per Capita, 2000-2011
Figure 4.24 Urban-Suburban Structure of China’s Poultry Meat Consumption in 2011
Figure 4.25 Ways of China’s Poultry Meat Consumption in 2011
Figure 4.26 China’s Consumption of Poultry Meat in Different Products in 2011
Figure 4.27 Monthly Retail Price of Dressed Chicken in China, 2005-2011
Figure 4.28 China’s Import and Export of Fresh Frozen Poultry Meat and Miscellaneous Meat, 2000-2011
Figure 4.29 Regional Structure of China’s Export of Fresh Frozen Poultry Meat and Miscellaneous Meat in 2011
Figure 4.30 China’s Major Export Enterprises of Fresh Frozen Poultry Meat and Miscellaneous Meat in 2011
Figure 4.31 Structures of Major Poultry Meat Products Imported into China in 2011
Figure 4.32 China’s Major Import Enterprises of Fresh Frozen Poultry Meat and Miscellaneous Meat in 2011
Figure 5.1 Global Output of Poultry Eggs, 2000-2011
Figure 5.2 Structure of China’s Layer Poultry Farming in 2011
Figure 5.3 China’s Output of Poultry Eggs, 2000-2011
Figure 5.4 Regional Structure of China’s Poultry Egg Production in 2011
Figure 5.5 Structure of China’s Poultry Egg Products in 2011
Figure 5.6 Number of China’s Grandparent Breeding Layer Chicken, 2006-2011
Figure 5.7 Import of Breeding Layer Chicken into China by Major Import Enterprises in 2011
Figure 5.8 Import of Breeding Egg into China, 2008-2011
Figure 5.9 Import of Breeding Egg into China by Major Import Enterprises in 2011
Figure 5.10 Price Trend of Layer Hens in China in 2011
Figure 5.11 Scale Structure of China’s Layer Chicken Farming, 2000-2011
Figure 5.12 Scale Structure of China’s Layer Chicken Farming in 2011
Figure 5.13 Standardization of China’s Large-scale Layer Chicken Farming, 2001-2011
Figure 5.14 Constitution of China’s Layer Chicken Farming Cost, 2008-2011
Figure 5.15 Price Trend of China’s Eggs in 2011
Figure 5.15 Profit Changes of China’s Layer Chicken Farming, 2008-2011
Figure 5.16 Consumption of Poultry Egg in China, 2000-2011
Figure 5.17 Urban-Suburban Structure of China’s Poultry Egg Consumption in 2011
Figure 5.18 Ways of Poultry Egg Consumption in China in 2011
Figure 5.19 Monthly Retail Price of Eggs in China, 2005-2011
Figure 5.20 China’s Export of Eggs, 2000-2011
Figure 5.21 Regional Structure of China’s Egg Export in 2011
Figure 5.22 China’s Major Enterprises Exporting Eggs in 2011
Figure 6.1 Global Beef Output, 2000-2011
Figure 6.2 Number of China’s Breeding Cows on Hand, 2002-2011
Figure 6.3 China’s Import of Breeding Cattle, 2008-2011
Figure 6.4 Number of Breeding Cattle Imported into China from Major Countries in 2011
Figure 6.5 Number of Breeding Cattle Imported into China by Major Enterprises in 2011
Figure 6.6 Import of Ox Semen into China, 2008-2011
Figure 6.7 Structure of Major Countries Exporting Ox Semen to China in 2011
Figure 6.8 China’s Output of Beef, 2000-2011
Figure 6.9 Numbers of Beef Cattle to Be Slaughtered in China, 2000-2011
Figure 6.10 Regional Structure of China’s Beef Cattle Farming in 2011
Figure 6.11 Scale Structure of China’s Beef Cattle Farming, 2003-2011
Figure 6.12 Scale Structure of China’s Beef Cattle Farming in 2011
Figure 6.13 Standardization of China’s Large-scale Beef Cattle Farming, 2003-2011
Figure 6.14 Major Epidemics of Ruminant Animals in China in 2011
Figure 6.15 Constitution of China’s Beef Cattle Farming Cost, 2008-2011
Figure 6.16 Purchasing Price of Beef Cattle in China, 2008-2011
Figure 6.17 Profit Changes of China’s Beef Cattle Farming, 2008-2011
Figure 6.18 China’s Consumption of Beef, 2000-2011
Figure 6.19 Urban-Suburban Structure of China’s Beef Consumption in 2011
Figure 6.20 Ways of Beef Consumption in China in 2011
Figure 6.21 China’s Beef Consumption in Different Products in 2011
Figure 6.22 Monthly Retail Price of Beef in China, 2005-2011
Figure 6.23 China’s Import and Export of Fresh Frozen Beef, 2000-2011
Figure 6.24 Regional Structure of China’s Fresh Frozen Beef Export in 2011
Figure 6.25 China’s Major Importing Regions of Fresh Frozen Beef in 2011
Figure 6.26 China’s Major Export Enterprises of Fresh Frozen Beef in 2011
Figure 6.27 China’s Major Import Enterprises of Fresh Frozen Beef in 2011
Figure 6.28 China’s Import and Export of Frozen Miscellaneous Beef, 2008-2011
Figure 6.29 China’s Major Export Enterprises of Frozen Miscellaneous Beef in 2011
Figure 6.30 China’s Major Import Enterprises of Frozen Miscellaneous Beef in 2011
Figure 7.1 Global Output of Mutton, 2000-2011
Figure 7.2 Number of China’s Breeding Sheep on Hand, 2008-2011
Figure 7.3 China’s Import of Breeding Sheep, 2008-2011
Figure 7.4 Major Source Countries of China’s Imported Breeding Sheep in 2011
Figure 7.5 China’s Import of Breeding Sheep by Major Import Enterprises in 2011
Figure 7.6 Number of Mutton Sheep to Be Slaughtered in China 2000-2011
Figure 7.7 China’s Output of Mutton, 2000-2011
Figure 7.8 Regional Structure of China’s Mutton Production in 2011
Figure 7.9 Scale Structure of China’s Mutton Sheep Farming, 2002-2011
Figure 7.10 Scale Structure of China’s Mutton Sheep Farming in 2011
Figure 7.11 Standardization of China’s Large-Scale Mutton Sheep Farming, 2002-2011
Figure 7.12 Constitution of China’s Mutton Sheep Farming Cost, 2008-2011
Figure 7.13 Purchasing Price of Mutton Sheep in China, 2008-2011
Figure 7.14 Profit Changes of China’s Mutton Sheep Farming, 2008-2011
Figure 7.15 China’s Consumption of Mutton, 2000-2011
Figure 7.16 Urban-Suburban Structure of China’s Mutton Consumption in 2011
Figure 7.17 Ways of Mutton Consumption in China in 2011
Figure 7.18 China’s Consumption of Mutton in Different Products in 2011
Figure 7.19 Monthly Retail Price of Mutton in China, 2005-2011
Figure 7.20 China’s Import and Export of Fresh Frozen Mutton, 2000-2011
Figure 7.21 Regional Structure of China’s Fresh Frozen Mutton Export in 2011
Figure 7.22 China’s Major Import Regions of Fresh Frozen Mutton in 2011
Figure 7.23 China’s Major Export Enterprises of Fresh Frozen Mutton in 2011
Figure 7.24 China’s Major Import Enterprises of Fresh Frozen Mutton in 2011
Appendix
Table1, Pork Output in Each Regions of China, 2000-2011
Table2, Number of Hogs on Hand in Each Regions of China, 2000-2011
Table3, Number of Hogs to Be Slaughtered in Each Regions of China, 2000-2011
Table4, China’s Monthly Import of Fresh Frozen Pork from Different Nations in 2011
Table5, China’s Monthly Export of Fresh Frozen Pork into Different Nations in 2011
Table6, Balance Sheet of Pork in China, 2000-2011
Table7, Poultry Meat Output in Different Regions of China, 2000-2011
Table8, Number of Poultry on Hand in Each Regions of China, 2000-2011
Table9, China’s Monthly Import of Poultry Meat from Different Nations in 2011
Table10, China’s Monthly Export of Poultry Meat into Different Nations in 2011
Table11, Balance Sheet of Poultry Meat in China, 2000-2012
Table12, Poultry Egg Output in Different Regions of China 2000-2011
Table13, China’s Monthly Export of Eggs into Different Nations in 2011
Table14, Balance Sheet of Poultry Egg in China 2000-2012
Table15, Beef Output in Different Regions of China 2000-2011
Table16, Number of Beef Cattle on Hand in Each Regions of China, 2000-2011
Table17, Number of Beef Cattle to Be Slaughtered in Each Regions of China, 2000-2011
Table18, China’s Monthly Import of Fresh Frozen Beef from Different Nations in 2011
Table19, China’s Monthly Export of Fresh Frozen Beef into Different Nations in 2011
Table20, China’s Monthly Import of Frozen Beef from Different Nations in 2011
Table21, China’s Monthly Export of Frozen Beef into Different Nations in 2011
Table22, Balance Sheet of Beef in China, 2000-2012
Table23, Mutton Output in Different Regions of China 2000-2011
Table24, Number of Mutton Sheep on Hand in Each Regions of China 2000-2011
Table25, Number of Mutton Sheep to Be Slaughtered in Each Regions of China, 2000-2011
Table26, China’s Monthly Import of Mutton from Different Nations in 2011
Table27, China’s Monthly Export of Mutton into Different Nations in 2011
Table28, Balance Sheet of Mutton in China 2000-2012
Table29, Monthly Retail Price of Livestock Products and of Feed in China in 2011
Notes:
1. Some chapters and contents, especially contents about enterprises, are added to this report while the overall structure of the report is slightly changed;
2. There are all together 155 figures and 29 appendix tables while there were only 57 figures and no table in the 2010 report;
3. The names and order of the above figures and tables may be slightly different from the final version.
Companies mentioned
New Hope Group (Liuhe) ;
Wen’s Group ;
Yurun Group ;
Shuanghui Group ;
Zhengbang Group ;
TRS Group ;
COFCO Group ;
Dakang Muye;
CP Group ;
TOLS Group ;
Hanwei Group ;
Beijing DQY Agricultural Technology Co., Ltd.;
Hubei Shendan Healthy Food Co., Ltd.;
