Table of Contents
Sweet outlook: Increasing incomes and healthier alternatives will support growth
Cocoa & Drinking Chocolate Production
This industry primarily produces hot chocolate, which is also known as hot cocoa or drinking chocolate. Industry operators generally process cacao beans and other ingredients to make a powder that is then mixed with a warm liquid, such as milk or water. This industry does not produce syrup that is poured into milk to make hot chocolate. Ready-to-drink dairy-based chocolate milk products are also excluded.
This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
Chocolate Production in the US
Dairy Product Production in the US
Coffee Production in the US
Baking Mix & Prepared Food Production in the US
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Cocoa liquor sub-segment likely to surpass cocoa powder sub-segment in terms of value share in the coming decade, owing to an increase in demand for cocoa liquor Cocoa powder falls under both conventional ...
The global cocoa beans market is expected to reach USD XX billion by 2021 from USD 13.38 billion in 2015, registering a double digit growth of XX% during the forecasted period from 2016 to 2021. Cocoa ...
This report provides an in-depth analysis on the global cocoa market trends and the requirements to start and run a cocoa processing plant. The cocoa bean is the dried and fully fermented fatty seed of ...