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Baking Ingredients Market in South Korea to 2017

  • May 2014
  • -
  • Canadean Ltd
  • -
  • 60 pages

Synopsis

The report presents detailed data on consumption trends in the Baking Ingredients category in South Korea, analyzing consumption volumes and values at segment level. It also provides indispensable data on distribution channels along with latest industry news and mergers & acquisitions (of Bakery & Cereals market).

Furthermore the report enables readers to examine the components of change in the industry by looking at historic and future growth patterns.

This product is part of Canadean's new 'on demand' range. These reports are built on the foundation of the most up-to-date data at the moment of purchase, guaranteeing their sensitivity to the current state of the market, and facilitating informed business decisions that can be made with the utmost of confidence. Delivered within two working days, these 'on demand' products combine Canadean's rigorous methodology with a new level of reactivity to the market, making them an exciting addition to our portfolio, and an even more useful resource for your organization.

Summary

Canadean's "Baking Ingredients Market in South Korea to 2017" provides detailed data on market dynamics in South Korea Baking Ingredients category, providing marketers with the essential tools to understand both their own and their competitors' position in the market and the information to accurately identify the areas where they want to compete in the future.

This report brings together Canadean Intelligence's research, modeling and analysis expertise in order to develop uniquely detailed market data. This allows domestic and foreign companies to identify the market dynamics that account for Baking Ingredients sales overall and to discover which categories and segments will see growth in the coming years.

Scope

"Baking Ingredients Market in South Korea to 2017" provides you with the following:

- Historic and forecast growth dynamics by value and volume.
- Historic and forecast segmentation by value and volume.
- Distribution channel data by value (from 2009 through 2012).
- Latest news covering the global Bakery & Cereals market.
- Latest mergers & acquisitions in the global Bakery & Cereals market.

Reasons To Buy

- Enhance your understanding of the value and volume growth dynamics of the Baking Ingredients category in South Korea.
- Promote growth in your business with detailed product sales segmentation for both volumes and values, as well as sales by distribution channel at the product category level.
- Identify the future pattern of market trends, from winners and losers to category dynamics; and thereby quickly and easily indentify the key areas in which they want to compete in the future.
- Improve your knowledge of the latest industry news and mergers & acquisitions.

Table Of Contents

Baking Ingredients Market in South Korea to 2017
Table of Contents

1 Introduction
1.1 What is this Report About?
1.2 Definitions
1.2.1 This report provides 2012 actual sales; while forecasts are provided for 2013 - 2017
1.2.2 Category Definitions
1.2.3 Distribution Channel Definitions
1.2.4 Volume Units and Aggregations
1.2.5 CAGR Definition and Calculation
1.2.6 Graphical representation of Brands
1.2.7 Exchange Rates
1.2.8 Methodology Summary
2 South Korea Baking Ingredients Market Analysis, 2007-17
2.1 Baking Ingredients Value Analysis, 2007-17
2.1.1 Baking Ingredients Market by Value, 2007-17
2.1.2 Average Consumer Price/Kg - Baking Ingredients, 2007-17
2.1.3 Baking Ingredients Market Value by Segments, 2007-17
2.2 Baking Ingredients Volume Analysis, 2007-17
2.2.1 Baking Ingredients Market by Volume, 2007-17
2.2.2 Baking Ingredients Market Volume by Segments, 2007-17
2.3 Market Growth Dynamics - Baking Ingredients, 2007-17
2.3.1 Baking Ingredients Market Growth Dynamics by Value, 2007-17
2.3.2 Baking Ingredients Market Growth Dynamics by Volume, 2007-17
2.4 Cocoa-Baking Analysis, 2007-17
2.4.1 Cocoa-Baking Market by Value, 2007-17
2.4.2 Cocoa-Baking Market by Volume, 2007-17
2.5 Fruit Pectins and Glazed Fruit Analysis, 2007-17
2.5.1 Fruit Pectins and Glazed Fruit Market by Value, 2007-17
2.5.2 Fruit Pectins and Glazed Fruit Market by Volume, 2007-17
2.6 Non-Chocolate Baking Chips Analysis, 2007-17
2.6.1 Non-Chocolate Baking Chips Market by Value, 2007-17
2.6.2 Non-Chocolate Baking Chips Market by Volume, 2007-17
2.7 Dessicated Coconut Analysis, 2007-17
2.7.1 Dessicated Coconut Market by Value, 2007-17
2.7.2 Dessicated Coconut Market by Volume, 2007-17
2.8 Baking Chocolate Chips and Morsels Analysis, 2007-17
2.8.1 Baking Chocolate Chips and Morsels Market by Value, 2007-17
2.8.2 Baking Chocolate Chips and Morsels Market by Volume, 2007-17
2.9 Corn and Potato Starch Analysis, 2007-17
2.9.1 Corn and Potato Starch Market by Value, 2007-17
2.9.2 Corn and Potato Starch Market by Volume, 2007-17
2.10 Baking Powder/Soda Analysis, 2007-17
2.10.1 Baking Powder/Soda Market by Value, 2007-17
2.10.2 Baking Powder/Soda Market by Volume, 2007-17
2.11 Cake Decorations and Icing Analysis, 2007-17
2.11.1 Cake Decorations and Icing Market by Value, 2007-17
2.11.2 Cake Decorations and Icing Market by Volume, 2007-17
2.12 Dry Yeast Analysis, 2007-17
2.12.1 Dry Yeast Market by Value, 2007-17
2.12.2 Dry Yeast Market by Volume, 2007-17
2.13 Other Baking Ingredients Analysis, 2007-17
2.13.1 Other Baking Ingredients Market by Value, 2007-17
2.13.2 Other Baking Ingredients Market by Volume, 2007-17
2.14 Baking Ingredients Distribution Channel Analysis, 2009-12
3 Profiles of Companies active in the global Baking Ingredients sector.
4 Latest news covering the global Baking Ingredients sector.
5 Latest mergers and acquisitions in the global Baking Ingredients sector.
6 Appendix
6.1 About Canadean
6.2 Disclaimer

List of Tables

Table 1: Category Definitions - Dairy Food Market
Table 2: Distribution Channel Definitions - Dairy Food Market
Table 3: Volume Units for Dairy Food Market
Table 4: South Korea Baking Ingredients Market Value (KRW m) and Growth (Y-o-Y), 2007-17
Table 5: South Korea Baking Ingredients Market Value (USD m) and Growth (Y-o-Y), 2007-17
Table 6: South Korea Baking Ingredients Average Consumer Price (PHP) and Growth (Y-o-Y), 2007-17
Table 7: South Korea Baking Ingredients Market Value (KRW m) by Segments, 2007-12
Table 8: South Korea Baking Ingredients Market Value (KRW m) by Segments, 2012-17
Table 9: South Korea Baking Ingredients Market Value (USD m) by Segments, 2007-12
Table 10: South Korea Baking Ingredients Market Value (USD m) by Segments, 2012-17
Table 11: South Korea Baking Ingredients Market Volume (Kg m) and Growth (Y-o-Y), 2007-17
Table 12: South Korea Baking Ingredients Market Volume (Kg m) by Segments, 2007-12
Table 13: South Korea Baking Ingredients Market Volume (Kg m) by Segments, 2012-17
Table 14: South Korea Baking Ingredients Market Dynamics: past and future growth rates (2007-12 and 2012-17) and market size (2007, 2012 and 2017), by Value (PHP m), by Segments
Table 15: South Korea Baking Ingredients Market Dynamics: past and future growth rates (2007-12 and 2012-17) and market size (2007, 2012 and 2017), by Volume (Kg m), by Segments
Table 16: South Korea Cocoa-Baking Market by Value (KRW m), 2007-17
Table 17: South Korea Cocoa-Baking Market by Value (USD m), 2007-17
Table 18: South Korea Cocoa-Baking Market by Volume (Kg m), 2007-17
Table 19: South Korea Fruit Pectins and Glazed Fruit Market by Value (KRW m), 2007-17
Table 20: South Korea Fruit Pectins and Glazed Fruit Market by Value (USD m), 2007-17
Table 21: South Korea Fruit Pectins and Glazed Fruit Market by Volume (Kg m), 2007-17
Table 22: South Korea Non-Chocolate Baking Chips Market by Value (KRW m), 2007-17
Table 23: South Korea Non-Chocolate Baking Chips Market by Value (USD m), 2007-17
Table 24: South Korea Non-Chocolate Baking Chips Market by Volume (Kg m), 2007-17
Table 25: South Korea Dessicated Coconut Market by Value (KRW m), 2007-17
Table 26: South Korea Dessicated Coconut Market by Value (USD m), 2007-17
Table 27: South Korea Dessicated Coconut Market by Volume (Kg m), 2007-17
Table 28: South Korea Baking Chocolate Chips and Morsels Market by Value (KRW m), 2007-17
Table 29: South Korea Baking Chocolate Chips and Morsels Market by Value (USD m), 2007-17
Table 30: South Korea Baking Chocolate Chips and Morsels Market by Volume (Kg m), 2007-17
Table 31: South Korea Corn and Potato Starch Market by Value (KRW m), 2007-17
Table 32: South Korea Corn and Potato Starch Market by Value (USD m), 2007-17
Table 33: South Korea Corn and Potato Starch Market by Volume (Kg m), 2007-17
Table 34: South Korea Baking Powder/Soda Market by Value (KRW m), 2007-17
Table 35: South Korea Baking Powder/Soda Market by Value (USD m), 2007-17
Table 36: South Korea Baking Powder/Soda Market by Volume (Kg m), 2007-17
Table 37: South Korea Cake Decorations and Icing Market by Value (KRW m), 2007-17
Table 38: South Korea Cake Decorations and Icing Market by Value (USD m), 2007-17
Table 39: South Korea Cake Decorations and Icing Market by Volume (Kg m), 2007-17
Table 40: South Korea Dry Yeast Market by Value (KRW m), 2007-17
Table 41: South Korea Dry Yeast Market by Value (USD m), 2007-17
Table 42: South Korea Dry Yeast Market by Volume (Kg m), 2007-17
Table 43: South Korea Other Baking Ingredients Market by Value (KRW m), 2007-17
Table 44: South Korea Other Baking Ingredients Market by Value (USD m), 2007-17
Table 45: South Korea Other Baking Ingredients Market by Volume (Kg m), 2007-17
Table 46: South Korea Baking Ingredients Market Value by Distribution Channel (KRW m), 2009-12
Table 47: South Korea Baking Ingredients Market Value by Distribution Channel (USD m), 2009-12

List of Figures

Figure 1: South Korea Baking Ingredients Market Value (KRW m) and Growth (Y-o-Y), 2007-17
Figure 2: South Korea Baking Ingredients Average Consumer Price (KRW) and Growth (Y-o-Y), 2007-17
Figure 3: South Korea Baking Ingredients Market Value (KRW m) by Segments, 2007-17
Figure 4: South Korea Baking Ingredients Market Volume (Kg m) and Growth (Y-o-Y), 2007-17
Figure 5: South Korea Baking Ingredients Market Volume (Kg m) by Segments, 2007-17
Figure 6: South Korea Baking Ingredients Market Growth Dynamics by Value, 2007-17
Figure 7: South Korea Baking Ingredients Market Growth Dynamics by Volume, 2007-17
Figure 8: South Korea Cocoa-Baking Market by Value (KRW m), 2007-17
Figure 9: South Korea Cocoa-Baking Market by Volume (Kg m), 2007-17
Figure 10: South Korea Fruit Pectins and Glazed Fruit Market by Value (KRW m), 2007-17
Figure 11: South Korea Fruit Pectins and Glazed Fruit Market by Volume (Kg m), 2007-17
Figure 12: South Korea Non-Chocolate Baking Chips Market by Value (KRW m), 2007-17
Figure 13: South Korea Non-Chocolate Baking Chips Market by Volume (Kg m), 2007-17
Figure 14: South Korea Dessicated Coconut Market by Value (KRW m), 2007-17
Figure 15: South Korea Dessicated Coconut Market by Volume (Kg m), 2007-17
Figure 16: South Korea Baking Chocolate Chips and Morsels Market by Value (KRW m), 2007-17
Figure 17: South Korea Baking Chocolate Chips and Morsels Market by Volume (Kg m), 2007-17
Figure 18: South Korea Corn and Potato Starch Market by Value (KRW m), 2007-17
Figure 19: South Korea Corn and Potato Starch Market by Volume (Kg m), 2007-17
Figure 20: South Korea Baking Powder/Soda Market by Value (KRW m), 2007-17
Figure 21: South Korea Baking Powder/Soda Market by Volume (Kg m), 2007-17
Figure 22: South Korea Cake Decorations and Icing Market by Value (KRW m), 2007-17
Figure 23: South Korea Cake Decorations and Icing Market by Volume (Kg m), 2007-17
Figure 24: South Korea Dry Yeast Market by Value (KRW m), 2007-17
Figure 25: South Korea Dry Yeast Market by Volume (Kg m), 2007-17
Figure 26: South Korea Other Baking Ingredients Market by Value (KRW m), 2007-17
Figure 27: South Korea Other Baking Ingredients Market by Volume (Kg m), 2007-17
Figure 28: South Korea Baking Ingredients Market Value by Distribution Channel (KRW m), 2009-12

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