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Sauces, Dressings and Condiments in Slovakia

  • November 2016
  • -
  • Euromonitor International
  • -
  • 35 pages

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Current value sales of sauces, dressings and condiments recorded 1% growth in 2016 as the category rose to EUR150 million. Sales in the category are being driven by the strengthening purchasing power of Slovak consumers as well as rising interest in new herbs, spices and seasonings. With growing health education among the Slovak population, more emphasis is being put on which herbs to use for what purposes. In addition, the beneficial effects of various spices such as curcumin, cinnamon and...

Euromonitor International’s Sauces, Dressings and Condiments in Slovakia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Cooking Ingredients, Dips, Other Sauces, Dressings and Condiments, Pickled Products, Table Sauces, Tomato Pastes and Purées.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Sauces, Dressings and Condiments market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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Related Market Segments :

Sauce
Condiment

ref:plp2016

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