Table of Contents
Global Hotels, Restaurants & Leisure industry profile provides top-line qualitative and quantitative summary information including: market size (value 2007-11, and forecast to 2016). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Essential resource for top-line data and analysis covering the Global hotels, restaurants & leisure market. Includes market size data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.
*The Hotels, Restaurants & Leisure industry consists of the sum of the Hotels, Resorts & Cruise Lines sector, the Leisure Facilities sector and the Restaurants sector. The Hotels, Resorts & Cruise Lines sector is valued using revenues generated from services rendered to business and leisure travellers. The Leisure Facilities sector includes fitness clubs, golf courses, and theme parks, valued using membership fees, admission charges and on-site spending revenues. The Restaurants sector includes full service restaurants and cafes, fast food outlets, catering, and drinking places, with revenues calculated from the retail value of all food and drink sold to customers there. Any currency conversions used in the creation of this report have been calculated using constant 2011 annual average exchange rates.
*The global hotels, restaurant and leisure industry grew by 5.6% in 2011 to reach a value of $2,413.9 billion, representing a compound annual growth rate (CAGR) of 3.7% for the period spanning 2007-2011.
*The restaurants segment was the industry's most lucrative in 2011, with total revenue of $1,644.8 billion, equivalent to 68.1% of the industry's overall value.
*The performance of the industry is forecast to accelerate, with an anticipated CAGR of 5.4% for the five-year period 2011 - 2016, which is expected to drive the industry to a value of $3,143.7 billion by the end of 2016.
Save time carrying out entry-level research by identifying the size, growth, and leading players in the hotels, restaurants & leisure market in the global
Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the globalhotels, restaurants & leisure market
Leading company profiles reveal details of key hotels, restaurants & leisure market players’ global operations and financial performance
Add weight to presentations and pitches by understanding the future growth prospects of the Global hotels, restaurants & leisure market with five year forecasts
Key Questions Answered
What was the size of the Global hotels, restaurants & leisure market by value in 2011?
What will be the size of the Global hotels, restaurants & leisure market in 2016?
What factors are affecting the strength of competition in the Global hotels, restaurants & leisure market?
How has the market performed over the last five years?
Find all the market research you need - instantly, in one place.
Talk to Louis
+1 718 618 4302
Report Description Extruded snacks are obtained through the extrusion technology, either directly or through the processing of snack pellets. The advanced technologies offer advantages such as innovative ...
About Foodservice Foodservice includes the sale of food and drinks prepared outside of the home for immediate consumption either on the premises where they are bought or in the case of takeaways and home ...
Relatively small in terms of population, the six states of the Gulf Cooperation Council nevertheless can be counted among the most promising markets for foodservice operators anywhere in the world. Combining ...
Reportlinker.com © Copyright 2014. All rights reserved.