Industry reports
Editor highlights

Global Restaurants, Datamonitor

World Market Restaurants, Datamonitor

MarketLine
  • Publication date: June 2011
  • Report price: $ 350

Get this report today!

$ 350 - 1 User License
$ 875 - Corporate License

Summary

Table of Contents

Data Series

Introduction

Global Restaurants industry profile provides top-line qualitative and quantitative summary information including: market size (value , and forecast to 5). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Essential resource for top-line data and analysis covering the Global restaurants market. Includes market size data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

Highlights

*The Restaurants sector is valued according to total sales of all food and drink (soft and alcoholic) in or through restaurants and cafes, fast food retail, catering and drinking places. The restaurants & cafes sector includes full-service restaurants, commercial cafeterias and snack bars. Fast food retail consists of all limited service restaurants. The catering segment includes both social and mobile catering, as well as managed foodservices, non-commercial foodservice contracts and vending. Drinking places are defined as bars, taverns and nightclubs. All sales are valued at the prices paid by consumers, not the prices paid by restaurant operators to their suppliers. Any currency conversions are calculated using constant 2010 annual average exchange rates.

*The global restaurants sector had total revenues of $1,570 billion in 2010, representing a compound annual growth rate (CAGR) of 3.7% for the period spanning 2006-2010.

*Restaurants & cafes sales proved the most lucrative for the global restaurants market in 2010, with total revenues of $570.8 billion, equivalent to 36.4% of the market's overall value.

*The performance of the market is forecast to decelerate, with an anticipated CAGR of 3% for the five-year period 2010-2015, which is expected to drive the market to a value of $1,821.8 billion by the end of 2015.

Features

Save time carrying out entry-level research by identifying the size, growth, and leading players in the restaurants market in Global

Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the globalrestaurants market

Leading company profiles reveal details of key restaurants market players’ global operations and financial performance

Add weight to presentations and pitches by understanding the future growth prospects of the Global restaurants market with five year forecasts



Key Questions Answered

What was the size of the Global restaurants market by value in ?

What will be the size of the Global restaurants market in 5?

What factors are affecting the strength of competition in the Global restaurants market?

How has the market performed over the last five years?

MarketLine
  • Publication date: June 2011
  • Report price: $ 350

Get this report today!

$ 350 - 1 User License
$ 875 - Corporate License

Search ReportLinker

The Largest Collection of Market Research Reports

» 1.2 Million Industry Reports
» 450,000 Company Profiles
» 850,000 Market Briefings
» 40,000 Country Guides

From +200,000 authoritative sources

Global Restaurant And Food Services Industry : Latest Reports

Boomer Wellness: Culinary Trend Mapping Report

Boomer Wellness: Culinary Trend Mapping Report

  • $ 3 300
  • Industry report
  • January 2014
  • by Packaged Facts

The Baby Boomers, the generation of those born between 1946 and 1964,number 80 million and account for 44% of the households with annual incomes over $75K, representing a significant amount of disposable ...

Global Foodservice Market 2014-2018

Global Foodservice Market 2014-2018

  • $ 2 500
  • Industry report
  • April 2014
  • by Infiniti Research Limited

About Foodservice Foodservice includes the sale of food and drinks prepared outside of the home for immediate consumption either on the premises where they are bought or in the case of takeaways and home ...

Consumer Foodservice in the Gulf Cooperation Council: Is the Sky the Limit?

Consumer Foodservice in the Gulf Cooperation Council: Is the Sky the Limit?

  • $ 1 995
  • Industry report
  • March 2014
  • by Euromonitor International

Relatively small in terms of population, the six states of the Gulf Cooperation Council nevertheless can be counted among the most promising markets for foodservice operators anywhere in the world. Combining ...

Restaurants Global - Industry Report

December 2013 $ 1 668

Global Restaurant And Food Services Industry : Latest Downloads

Food Services Market Brief

  • Industry report
  • March 2014
  • 3 pages

... food service products to restaurants, events and businesses and ensures as many products as possible are collected for composting. In 2010, ecnow tech facilitated the composting of over 30 tons of waste ...

Food Services Sector Brief

  • Industry report
  • January 2014
  • 2 pages

Street Food Industry Brief

  • Industry report
  • December 2013
  • 11 pages

ReportLinker is a professional search engine that provides an easy access to 1,2 million market research reports and industry statistics published by 200,000 authoritative sources.