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About Starch Derivatives Starch derivatives are formed through a chemical reaction of raw starch, which contains hydroxyl groups and various functional groups. The derivatives formed have distinguished ...
REPORT HIGHLIGHTS The global antioxidants market has grown by 3.8% to nearly $4.7 billion in 2014 from $4.5 billion in 2013. In addition, the market is expected to grow at a five-year compound annual growth ...
Antioxidant can be defined as a substance that prolongs the shelf life of food products by protecting them against deterioration caused by oxidation such as fat rancidity and color changes. These substances ...
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