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Cheese: Key Markets, Categories and Value Adding Trends

  • August 2014
  • -
  • Euromonitor International
  • -
  • 37 pages

With per capita consumption of cheese varying significantly across regions, this briefing examines the largest and fastest growing countries and product categories and identifies key future growth markets for brands. This report also looks at some of the most intriguing new product launches in cheese as part of the industry’s drive to add value to products that are at risk of becoming commoditised.

Euromonitor International’s Cheese: Key Markets, Categories and Value Adding Trends global briefing offers an insight into to the size and shape of the Packaged Food (Rolling update) market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.

Product coverage: Baby Food, Bakery, Canned/Preserved Food, Chilled Processed Food, Confectionery, Dairy, Dried Processed Food, Frozen Processed Food, Ice Cream, Meal Replacement, Noodles, Oils and Fats, Pasta, Ready Meals, Sauces, Dressings and Condiments, Snack Bars, Soup, Spreads, Sweet and Savoury Snacks.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Packaged Food (Rolling update) market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


Table Of Contents

Cheese: Key Markets, Categories and Value Adding Trends
Cheese: Key Markets, Categories and Value Adding Trends
Euromonitor International
August 2014
Introduction
The Key Cheese Markets of Today
Which Cheeses are Selling
Adding Value to Cheese in Mature Markets
Recommendations

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