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Self-Service Cafeterias in Belgium

  • May 2016
  • -
  • Euromonitor International
  • -
  • 22 pages

Summary

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Legislative uncertainty had a stronger impact on full-service restaurants, fast food and cafés/bars in 2015 than on self-service cafeterias. The category, in fact, is monopolised by chained players, which were already fully complying with fiscal legislation and were not significantly affected by the introduction of the “Black Box”.

Euromonitor International’s Self-Service Cafeterias in Belgium report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Chained Self-Service Cafeterias, Independent Self-Service Cafeterias.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Self-Service Cafeterias market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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