1. Market Research
  2. > Food Services Market Trends
  3. > Russian public catering market: financials, trends, forecast

Russian public catering market: financials, trends, forecast

  • December 2014
  • -
  • Intesco Research Group
  • -
  • 216 pages

RESEARCH METHODOLY

Subject of research:

RUSSIAN PUBLIC CATERING MARKET

Goal of research:

EVALUATION OF THE MARKET AND IDENTIFYING OF THE MAIN TRENDS OF ITS DEVELOPMENT FOR 2016

Regions of research:

CHARACTERISTICS OF RUSSIAN CONSUMERS
VOLUME OF THE RUSSIAN PUBLIC CATERING MARKET
NUMBER OF PUBLIC CATERING FACILITIES IN THE LARGEST CITIES OF RF
LARGEST NETWORKS OF RUSSIAN PUBLIC CATERING FACILITIES
TRENDS IN THE RUSSIAN PUBLIC CATERING MARKET
RUSSIAN FAST FOOD MARKET
RUSSIAN PRIVATE CATERING MARKET
FORECAST OF THE RUSSIAN PUBLIC CATERING MARKET DEVELOPMENT FOR 2016

Field players analyzed:

The largest Russian public catering networks
The largest Russian restaurant operators and catering companies in Russia
The sources of information, which are used in the research:
Federal State Statistics Service
The Ministry of Economic Development
The Federal Customs Service
Industry experts’ estimates
Reports on retail sales
Data of the main players of the branch
Printed and electronic publications of the branch

The research contains 48 schedules, 50 diagrams, 41 tables and 1 scheme

EXTRACTS FROM RESEARCH

CHAPTER 3. VOLUME OF RUSSIAN PUBLIC CATERING MARKET

Volume of Moscow public catering market in 2009 amounted to 115,8 billion rubles.

During three quarters of 2010 public catering market turnover reached the parameter of **,9 billion rubles, that was 0,* billion rubles more, than the same parameter in January-September 2009.

In 2013 volume of Moscow restaurants, bars and cafes and canteens market reached *** billion rubles. High rate of growth at the level of 13% allows to talk about a new stage of Moscow public catering market development associated to new players appearance, in particular, in fast-food sector.

If we consider the share of Moscow in total volume of Russian public catering market in the dynamics, we can mark the trend to decrease of parameters. From 2009 to 2013 it decreased by 1,9 % (from **,5% to **,6%). Total decrease of the aggregate share of Moscow market reflects not the parameters decrease in Moscow but the increase of RF market capacity due to regional development (for example, in Krasnodar Territory).

CHAPTER 5. LARGEST PUBLIC CATERING NETWORKS

Today “SHOKOLADNITSA” coffee houses network is one of the most dynamically developing companies in restaurants business sphere in Moscow, regions of Russia and CIS countries and is one of the main competitors of «COFFEE HOUSE» network. In structure of the network distribution in June 2014 more than half of outlets operated on the territory of Moscow (**%), slightly less one tenth – in Saint Petersburg (**%). In Moscow Region *,9% of total number of «SHOKOLADNITSA» coffee houses located. *,4 % of enterprises were located in Yekaterinburg and Nizhny Novgorod.

In June 2014 share of Moscow in regional structure of “TEREMOK” network distribution on the territory of RF reached **%, Moscow Region (**%). In Saint Petersburg more than half of all network outlets are located. Today «TEREMOK» is represented in three formats: street stands, fixed-side cafes and trade centers food courts.

CHAPTER 8. RUSSIAN CATERING MARKET

Geography of catering market of the Russian Federation is rather wide, where number of regions with enterprises in the declared segment of public catering market function, include: Moscow and Saint Petersburg (with shares in total number of companies - ** and **% respectively), Distribution is influenced, certainly, by number of consumers, as at present, and possible in the long term. What is also important, how often large cultural, sporting or political events demanding a large number of the service personnel and individually developed holding plan takes place in the city (menu, registration, entertainment program). For example, Summer University games of 2013 in Kazan, Winter Olympic Games in Sochi in 2014, etc.

By 2014 the main specialization of catering companies functioning on the Russian public catering market and service is organization of events (buffet receptions, banquets, buffets, barbecue, etc.) or event catering. This type of activity is carried out by **% of the companies working in the catering segment in the Russian Federation reflects how narrowly this business is developed in the country.

Table Of Contents

Russian public catering market: financials, trends, forecast
RESEARCH METHODOLY
LIST OF SCHEDULES, DIAGRAMS AND TABLES
1. CHARACTERISTICS OF RUSSIAN CONSUMERS
1.1. Russia (in general)
Population size dynamics
Social standard of living
Largest RF regions
Dynamics of the social standard of living in the largest regions
Largest cities
1.2. Moscow and Moscow Region
1.3. St. Petersburg
2. SUBJECT OF RESEARCH
2.1. Characteristics of the branch
Public catering
Private catering
2.2. Classification of public catering facilities
Russian classification by formats
International classification of public catering facilities
3. VOLUME OF THE RUSSIAN PUBLIC CATERING MARKET
3.1. Russian public catering market
Dynamics of market volume by years
Dynamics by quarters
Turnover of Russian public catering market comparing to other countries
Costs of eating out
3.2. The largest regions of RF by the public catering turnover
The public catering turnover in federal districts
Public catering market turnover in subjects of RF
Volume of public catering market in Moscow
Market volume of St. Petersburg public catering
Public catering turnover in Russian megacities
Regional preferences
3.3. Consumer preferences in the Russian public catering market
Consumer preferences according to formats of public catering facilities in Russian cities
Market leaders by attendance in the largest cities
Preferences of Moscow residents
Consumer image of public catering facilities
4. NUMBER OF PUBLIC CATERING FACILITIES IN THE LARGEST CITIES OF RF
4.1. Total number of public catering facilities in Russian million-strong cities
4.2. Number of public catering facilities in Russian megacities
Moscow
By administrative districts
Peculiarities of public catering facilities in the Moscow market
St. Petersburg
5. LARGEST NETWORKS OF RUSSIAN PUBLIC CATERING FACILITIES
5.1. Structure of RF public catering market
5.2. Largest networks of Russian public catering facilities
Fast food
Coffee houses
Quick Casual
Outdoor cafes
Public catering in shops
5.3. The largest Russian restaurant operators according to the number of facilities
The largest market players ranking
Information about the largest market players
5.4. Number of facilities of the largest public catering networks in Moscow and St. Petersburg
The largest networks in Moscow
The largest networks in St. Petersburg
6. TRENDS IN THE RUSSIAN PUBLIC CATERING MARKET
6.1. General trends of the market
6.2. Public catering in residential areas
6.3. Labor market of the restaurant market
6.4. Public catering in «non-format places»
6.5. Vending machines, take-out
6.6. Frozen bakery products in the public catering market of Russia
7. RUSSIAN FAST FOOD MARKET
7.1. Volume of Russian fast food market
Market dynamics by years
Regional structure of the market
The largest fast food networks in megacities
7.2. The largest players in fast food market
Rating of companies according to the number of outlets
Plans for opening
Foreign compnaies
Russian companies
7.3. Healthy fast food
7.4. Moscow fast food market
Share of Moscow in the public catering and fast food turnover
Share of Moscow in the number of the largest public catering networks
The largest fast food networks in the Russian and Moscow markets
Structure of fast food market by type of cuisine in Moscow
Geographical location of outlets of the largest fast food networks in Moscow
7.5. Trends in fast food market
The bet on regional development
Russian filling of foreign fast food
The predominance of the networked fast food
Bankruptcy of players in fast food market
Franchising in public catering market
New units in fast food market
8. RUSSIAN PRIVATE CATERING MARKET
8.1. General characteristics of the market
8.2. Volume of the Russian and Moscow catering market
8.3. Facilities in the Russian private catering market
Regional structure of the market
Company segmentation by main types of services
8.4. Stationery and event catering market in Moscow
Company segmentation by main types of services
Company segmentation by type and scale of activities
Characteristics of companies
8.5. Stationery and event catering market in St. Petersburg
Company segmentation by main types of services
Company segmentation by type and scale of activities
Characteristics of companies
8.6. Stationery and event catering in RF regions
Company segmentation by main types of services
Characteristics of companies
8.7. Transport catering market
Catering in trains
Catering in aircrafts
8.8. Largest companies on Russian catering market
Largest companies on Moscow market
Largest companies on Saint Petersburg market
8.9. Trends on Russian catering market
Concept of events organization "on a key-turn basis"
Innovative companies of Moscow market
Premium class service
«CATERING PROFESSIONAL» accreditation program
Franchising networks development
Concept of franchising enterprise
Starting package for the organization and development of catering service
8.10. Factors influencing catering services market
Seasonality problem
Solvent demand
Service standards and quality control
Employed personnel
9. FORECAST OF RUSSIAN CATERING MARKET FOR 2016
ABOUT INTESCO RESEARCH GROUP

View This Report »

Get Industry Insights. Simply.

  • Latest reports & slideshows with insights from top research analysts
  • 24 Million searchable statistics with tables, figures & datasets
  • More than 10,000 trusted sources
24/7 Customer Support

Talk to Ahmad

+1 718 618 4302

Purchase Reports From Reputable Market Research Publishers
Research and Investment of Catering Industry in China 2016-2021

Research and Investment of Catering Industry in China 2016-2021

  • $ 5060
  • Industry report
  • August 2016
  • by AskCI Consulting Co.

The revenue of national catering industry in 2015 and Jan.-May 2016 are RMB3,231 billion and RMB1,377.6 billion, with year-on-year growth of 11.7% and 11.3% respectively . Fast food market has maintained ...

Global Industrial and Institutional Cleaning Products Industry

Global Industrial and Institutional Cleaning Products Industry

  • $ 4950
  • Industry report
  • September 2016
  • by Global Industry Analysts

This report analyzes the worldwide markets for Industrial and Institutional Cleaning Products in US$ Million by the following Product Segments: Sanitation & Janitorial Cleaners/Cleaning Products, Indu ...

Global In-flight Catering Services Market

Global In-flight Catering Services Market

  • $ 4250
  • Industry report
  • October 2016
  • by Mordor Intelligence LLP

The In-flight catering services market is expected to grow at a CAGR of 5.06% and grow to a market size of $ X.XX billion by the year 2020. The global aviation market is growing at a slow pace around ...


Download Unlimited Documents from Trusted Public Sources

Global Hospitality Industry

  • December 2016
    140 pages
  • Hospitality  

    Tourism  

    Restaurant  

  • World  

    United Kingdom  

View report >

Beverage Statistics in South Africa

  • November 2016
    15 pages
  • Beverage  

    Food  

  • South Africa  

View report >

Event Catering Industry in the UK

  • November 2016
    18 pages
  • Event Catering  

  • United Kingdom  

View report >

Related Market Segments :

Catering

ref:plp2014

Reportlinker.com © Copyright 2016. All rights reserved.

ReportLinker simplifies how Analysts and Decision Makers get industry data for their business.