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Romanian Milling and Bakery Market 2015

  • December 2014
  • -
  • ManagerAnticriza
  • -
  • 65 pages

This comprehensive research evaluates the Romanian Milling and bakery market on main segments: milling products, bakery products, other bakery products (sweet cookies, salty crackers, wafers, corn snacks, pasta, pastry products). In order to understand the developments that took place on the Romanian market between 2008-2013 in the first chapter of the research is analyzed the evolution of the global market and its outlook. For international market are provided historical data for 2008 to 2013 and forecast for 2014-2017. Also there are financial data of the main players and a comparative analysis of macroeconomic indicators at regional level (S-E Europe).

The brief analysis of the Romanian macroeconomic framework is the starting point for evaluating and estimating the domestic Milling and bakery market. The total value of the market (and on main segments) was determined after survey and interviews with major market players. For each segment are presentend: the evolution between 2008-2013; the features of the market and is made a top 10 of the most important players on the market. Each player is presented in the study and there are provided financial data and indicators for a six year period.

For deepening the research on Romanian Milling and bakery market is made an analysis on NACE codes based on total values at macroeconomic level (total companies that have registered this activity as core business). It is a thorough review where financial indicators such as turnover, net profit, total debt/total assets, total number of companies, number of companies with losses / profits, number of employees, net profit margin are calculated and interpreted for 2008-2013.

In order to support foreign companies planning to enter the Romanian market in the study there were conducted the following types of analyzes: Porter Analysis, PEST

Analysis and Value Chain Analysis. Also are listed the most important factors that influence the activity of a market player and recommendations for the management of companies in the sector.

Information and data on Milling and bakery market were obtained from a variety of sources: European Comision, National Institute of Statistics, National Commission for Prognosis, National Bank of Romania, the National Trade Register Office, Ministry of Finance, European Council Ministry of Agriculture and Rural Development - Romania, Nielsen, GFK, Omnibus, Piata Magazine, Progresive Magazine, survey/interviews with main players.

Table Of Contents

Romanian Milling and Bakery Market 2015
EXECUTIVE SUMMARY
I. INTERNATIONAL MILLING AND BAKERY MARKET
1.1. Global wheat and corn market
1.2. European wheat and corn market
1.3. Analysis of regional indicators
II. ROMANIAN MILLING AND BAKERY MARKET
2.1. Domestic macroeconomic environment highlights
2.2. Raw materials milling and bakery market
2.3. Milling and bakery industry
2.4. Milling market - highlights
2.5. Competitive environment on milling market - financial indicators
2.6. Competitive environment - Milling market main competitors presentation
2.7. Bakery market
2.8. Comsumption behavior on bakery market
2.9. Other bakery products
2.10. Competitive environment on bakery market - financial indicators
2.11. Competitive environment - Bakery market main competitors presentation
III. MARKET ANALYSIS ON NACE CODES
IV. CONSULTANCY ANALYSIS
4.1. Value chain analysis
4.2 . Porter analysis
4.3. Pest analysis
4.4. Factors of influence
4.5. Recommendations

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