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Sugar Confectionery in France, Euromonitor International

  • November 2014
  • -
  • Euromonitor International
  • -
  • 80 pages

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Seasonal sales continued to be the main growth driver in sugar confectionery in 2014, with strong promotional offers expected to drive growth in volume terms, but to negatively impact value sales. Portion control, with smaller pack sizes, was also a trend in sugar confectionery, allowing consumers to control both their spending and their calorie intake at the same time.

Euromonitor International's Sugar Confectionery in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

Product coverage: Boiled Sweets, Liquorice, Lollipops, Medicated Confectionery, Mints, Other Sugar Confectionery, Pastilles, Gums, Jellies and Chews, Toffees, Caramels and Nougat.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Sugar Confectionery market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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