Table of Contents
BRF Brasil launched an innovative flexible plastic packaging under its Sadia Soltíssimo brand in August 2014; its key differential being its ability to preserve chilled meat products for longer. The new packaging has exclusive S-Fresh technology, which allows the chilled meat to remain fresh and loose for longer. In this new technology, oxygen (responsible for food spoilage) is replaced by other natural gases that increase the conservation of the product.
Euromonitor International’s Chilled Processed Food Packaging in Brazil report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.
Product coverage: Chilled Fish/Seafood, Chilled Lunch Kits, Chilled Noodles, Chilled Pizza, Chilled Processed Meat, Chilled Ready Meals, Chilled Soup, Chilled/Fresh Pasta, Fresh Cut Fruits, Prepared Salads.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Chilled Processed Food Packaging market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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