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Meat in China, MarketLine

  • October 2016
  • -
  • MarketLine
  • -
  • 31 pages

Summary
Meat in China industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Findings
- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the meat market in China

- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the meat market in China

- Leading company profiles reveal details of key meat market players' global operations and financial performance

- Add weight to presentations and pitches by understanding the future growth prospects of the China meat market with five year forecasts by both value and volume

Synopsis
Essential resource for top-line data and analysis covering the China meat market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

Reasons To Buy
- What was the size of the China meat market by value in 2015?

- What will be the size of the China meat market in 2020?

- What factors are affecting the strength of competition in the China meat market?

- How has the market performed over the last five years?

- Who are the top competitors in China's meat market?

Key Findings
The meat market consists of the retail sales of fresh meat (counter), chilled raw packaged meat - whole cuts, chilled raw packaged meat - processed, frozen meat cooked meats - packaged, and ambient meat. The market is valued according to retail selling price (RSP) and includes any applicable taxes. Any currency conversions used in the creation of this report have been calculated using 2015 annual average exchange rates.

The Chinese meat market generated total revenues of $206,171.5m in 2015, representing a compound annual growth rate (CAGR) of 2.6% between 2011 and 2015.

Market consumption volume increased with a CAGR of 2.4% between 2011 and 2015, to reach a total of 14,389.2 million kilograms in 2015.

Growth of the processed meat seemed to be affected due to slowdown of China's economy slowed in 2014 and 2015. This trend influenced manufacturers to take preventive measures for instance, series of new product developments were offered in 2015.

Table Of Contents

Meat in China, MarketLine
Table of Contents
Executive Summary
Market value
Market value forecast
Market volume
Market volume forecast
Category segmentation
Geography segmentation
Market share
Market rivalry
Market Overview
Market definition
Market analysis
Market Data
Market value
Market volume
Market Segmentation
Category segmentation
Geography segmentation
Market share
Market distribution
Market Outlook
Market value forecast
Market volume forecast
Five Forces Analysis
Summary
Buyer power
Supplier power
New entrants
Threat of substitutes
Degree of rivalry
Leading Companies
Beijing Er Shang (Group) Co.
Beijing Jinluyi Food Co., Ltd.
Inner Mongolia Praire Xingfa Co., Ltd.
WH Group Limited
Macroeconomic Indicators
Country data
Methodology
Industry associations
Related MarketLine research
Appendix
About MarketLine


List of Tables
Table 1: China meat market value: $ million, 2011-15
Table 2: China meat market volume: million kilograms, 2011-15
Table 3: China meat market category segmentation: $ million, 2015
Table 4: China meat market geography segmentation: $ million, 2015
Table 5: China meat market share: % share, by value, 2015
Table 6: China meat market distribution: % share, by value, 2015
Table 7: China meat market value forecast: $ million, 2015-20
Table 8: China meat market volume forecast: million kilograms, 2015-20
Table 9: Beijing Er Shang (Group) Co.: key facts
Table 10: Beijing Jinluyi Food Co., Ltd.: key facts
Table 11: Inner Mongolia Praire Xingfa Co., Ltd.: key facts
Table 12: WH Group Limited: key facts
Table 13: China size of population (million), 2011-15
Table 14: China gdp (constant 2005 prices, $ billion), 2011-15
Table 15: China gdp (current prices, $ billion), 2011-15
Table 16: China inflation, 2011-15
Table 17: China consumer price index (absolute), 2011-15
Table 18: China exchange rate, 2011-15


List of Figures
Figure 1: China meat market value: $ million, 2011-15
Figure 2: China meat market volume: million kilograms, 2011-15
Figure 3: China meat market category segmentation: % share, by value, 2015
Figure 4: China meat market geography segmentation: % share, by value, 2015
Figure 5: China meat market share: % share, by value, 2015
Figure 6: China meat market distribution: % share, by value, 2015
Figure 7: China meat market value forecast: $ million, 2015-20
Figure 8: China meat market volume forecast: million kilograms, 2015-20
Figure 9: Forces driving competition in the meat market in China, 2015
Figure 10: Drivers of buyer power in the meat market in China, 2015
Figure 11: Drivers of supplier power in the meat market in China, 2015
Figure 12: Factors influencing the likelihood of new entrants in the meat market in China, 2015
Figure 13: Factors influencing the threat of substitutes in the meat market in China, 2015
Figure 14: Drivers of degree of rivalry in the meat market in China, 2015

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