1. Market Research
  2. > Agriculture
  3. > Agricultural Products
  4. > Livestock Market Trends
  5. > Edible Meat industry in Tanzania: Analysis of consumption and production trends of Beef, Poultry, Goat and Lamb (2004 - 2014)

Most of the meat consumed in Tanzania comes from the traditional cattle, which is composed of the Tanzania Shorthorn Zebu (TSZ) cattle. It is estimated that about 1,500,000 cattle, 2,500,000 goats and about 550,000 sheep are slaughtered annually countrywide, producing about 335,000 tones of eat annually.

This is entirely used for local consumption with little available for export. There is a vast potential for improvement of the traditional livestock sub sector through the adoption of new, advanced production, processing and marketing technology. Meat production is increased through improved husbandry and provision of basic requirements to traditional livestock keepers. Most state owned ranches are being privatised as such, private investors on individual and group basis are incentivized to invest in the in the meat industry.

Table Of Contents

Edible Meat industry in Tanzania: Analysis of consumption and production trends of Beef, Poultry, Goat and Lamb (2004 - 2014)
1. Country

1.1 Country Summary

1.2 Research Methodology

2. Meat and livestock

2.1 Summary

2.1.1 Poultry

2.1.1.1 overview of local production

2.1.1.2 Statistics

2.1.1.3 companies(number of companies,revenues,market shares)

2.1.1.4 Technologies in place

2.1.1.5 government policies

2.1.1.6 new developments

2.1.1.7 exports(countries)

2.1.1.8 imports (countries)

2.1.1.9 prices (ten years)

2.1.1.10 Consumption trends

2.1.2 Beef

2.1.2.1 overview of local production

2.1.2.2 Statistics

2.1.2.3 companies(number of companies,revenues,market shares)

2.1.2.4 Technologies in place

2.1.2.5 government policies

2.1.2.6 new developments

2.1.2.7 exports(countries)

2.1.2.8 imports (countries)

2.1.2.9 prices (ten years)

2.1.2.10 Consumption trends

2.1.3 Goat and Sheep

2.1.3.1 overview of local production

2.1.3.2 Statistics

2.1.3.3 companies(number of companies,revenues,market shares)

2.1.3.4 Technologies in place

2.1.3.5 government policies

2.1.3.6 new developments

2.1.3.7 exports(countries)

2.1.3.8 imports (countries)

2.1.3.9 prices (ten years)

2.1.3.10 Consumption trends

View This Report »

Get Industry Insights. Simply.

  • Latest reports & slideshows with insights from top research analysts
  • 24 Million searchable statistics with tables, figures & datasets
  • More than 10,000 trusted sources
24/7 Customer Support

Talk to Amrita

+1 718 303 2019

Purchase Reports From Reputable Market Research Publishers
Cattle Feed - Global Market Outlook (2016-2022)

Cattle Feed - Global Market Outlook (2016-2022)

  • $ 4157
  • Industry report
  • November 2016
  • by Stratistics MRC

According to Stratistics MRC, the Global Cattle Feed market is accounted for $62.5 billion in 2015 and is expected to reach $78.3 billion by 2022 growing at a CAGR of 3.2% from 2015 to 2022. Rising awareness ...

Global Cattle Feed & Feed Additives Market Research Report 2016

Global Cattle Feed & Feed Additives Market Research Report 2016

  • $ 2850
  • Industry report
  • November 2016
  • by 9Dimen Research

2016 Global Cattle Feed & Feed Additives Industry Report is a professional and in-depth research report on the world's major regional market conditions of the Cattle Feed & Feed Additives industry, focusing ...

Africa: Raw Hides And Skins Of Cattle - Market Report. Analysis And Forecast To 2020

Africa: Raw Hides And Skins Of Cattle - Market Report. Analysis And Forecast To 2020

  • $ 2161
  • Industry report
  • October 2016
  • by IndexBox Marketing

The report provides an in-depth analysis of the African Market of Raw hides and skins of cattle. It presents the latest data of the market value, consumption, domestic production, exports and imports, ...


ref:plp2016

Reportlinker.com © Copyright 2016. All rights reserved.

ReportLinker simplifies how Analysts and Decision Makers get industry data for their business.