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Eggs in Germany

  • March 2017
  • -
  • Euromonitor International
  • -
  • 18 pages

Summary

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Total volume sales of eggs in Germany increased by 2% in 2016 to reach 803,000 tonnes. Especially towards the end of the review period, positive media reports served to boost sales to a certain degree. Those reports on the one hand rejected the previously feared rather high content of cholesterol in eggs (which was not considered a problem for healthy individuals), and on the other hand promoted the positive health effects of their consumption, for example thanks to their nutritional content.

Euromonitor International’s Eggs in Germany report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2012-2016, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2021 illustrate how the market is set to change.


Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

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Related Market Segments :

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ref:plp2017

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