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Fresh Meat and Seafood Markets in China

  • February 2017
  • -
  • Asia Market Information & Development Company
  • -
  • 246 pages

China’s demand for Fresh Meat and Seafood has grown at a fast pace in the past decade. In the next decade, both production and demand will continue to grow. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, import & export, consumer consumption and capital investment for over two decades. This new study examines China’s economic trends, investment environment, industry development, supply and demand, industry capacity, industry structure, marketing channels and major industry participants. Historical data (2006, 2011 and 2016) and long-term forecasts through 2021 and 2026 are presented. Major producers in China are profiled.

The primary and secondary research is done in China in order to access up-to-date government regulations, market information and industry data. Data were collected from the Chinese government publications, Chinese language newspapers and magazines, industry associations, local governments’ industry bureaus, industry publications, and our in-house databases. Interviews are conducted with Chinese industry experts, university professors, and producers in China. Economic models and quantitative methods are applied in this report to project market demand and industry trends. Metric system is used and values are presented in either Yuan (RMB, current price) and/or US dollars.

Our market research reports provide hard-to-find market data and analyses. Today, China has the largest market in the world. Tremendous fast-growing markets for imports and business opportunities for companies around the world. If you want to expand your business or sell your products in China, our research reports provide the insights and projections into Chinese markets necessary for you to do so.

Table Of Contents

Fresh Meat and Seafood Markets in China
TABLE OF CONTENTS

I. INTRODUCTION
Report Scope and Methodology
Executive Summary

II. BUSINESS ENVIRONMENT
Economic Outlook
Key Economic Indicators
Industrial Output
Population and Labor
Foreign Investment
Foreign Trade
Financial and Tax Regulations
Banking System and Regulations
Foreign Exchange
Taxes, Tariff and Custom Duties

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS
Fresh Meat and Seafood Industry Structure
Market Size and Growth
Labor Costs
Major Producer Facility Locations and Output
Market Share of Key Producers
Major Foreign Investments
Technology Development

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS
Overview
Fresh Meat and Seafood Sales Volumes and Forecasts
Fresh Meat
Pork
Chicken
Beef
Duck
Lamb
Goose
Other Fresh Meat
Seafood
Fish
Shrimp
Crab
Clam
Other Seafood
Fresh Meat and Seafood Imports and Exports
Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET
Fresh Meat and Seafood Markets Outlook Overview
Current Issues in China's Fresh Meat and Seafood Market
Food Legislation
Packaging Legislation
Chinese Retail Market Trends
Consumer Income Trends
Consumer Spending Trends by Region
Northeast
North
Southeast
Central
Southwest
Northwest
Fresh Meat and Seafood Sales Forecasts by Region
Northeast
North
Southeast
Central
Southwest
Northwest

VI. MARKETING STRATEGIES
China Market Entry Overview
China's Distribution System
Rubber Processing Chemicals Distribution Channels
Transportation and Freight Infrastructure
Communications
China's Market Entry
Licensing
Franchising
E-commerce
Trading Companies and Local Agents
Representative Offices and Chinese Subsidiaries
Wholly Foreign Owned Enterprises

VII. FRESH MEAT AND SEAFOOD PRODUCER DIRECTORY
Fresh Meat and Seafood Producer Profiles
LIST OF TABLES

I. INTRODUCTION
Economic Outlook Summary
Canned care products Supply and Sales Forecasts Summary

II. BUSINESS ENVIRONMENT
Key Economic Indicators
Industrial Output
Population and Labor Force Trends
Foreign Investment and Loans
Foreign Trade

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS
Market Size and Growth
Labor Costs
Major Producer Output
Market Share of Key Producers

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS
Overview
Fresh Meat and Seafood Sales Volumes and Forecasts
Fresh Meat
Pork
Chicken
Beef
Duck
Lamb
Goose
Other Fresh Meat
Seafood
Fish
Shrimp
Crab
Clam
Other Seafood
Fresh Meat and Seafood Imports and Exports
Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET
Fresh Meat and Seafood Markets Outlook Overview
Chinese Retail Market Trends
Consumer Income Trends
Consumer Spending Trends by Region
Northeast
North
Southeast
Central
Southwest
Northwest
Fresh Meat and Seafood Sales Forecasts by Region
Northeast
North
Southeast
Central
Southwest
Northwest
LIST OF CHARTS

I. INTRODUCTION
Economic Outlook Summary
Canned care products Supply and Sales Forecasts Summary

II. BUSINESS ENVIRONMENT
Key Economic Indicators
Industrial Output
Population and Labor Force Trends
Foreign Investment and Loans
Foreign Trade

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS
Market Size and Growth
Labor Costs
Major Producer Output
Market Share of Key Producers

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS
Overview
Fresh Meat and Seafood Sales Volumes and Forecasts
Fresh Meat
Pork
Chicken
Beef
Duck
Lamb
Goose
Other Fresh Meat
Seafood
Fish
Shrimp
Crab
Clam
Other Seafood
Fresh Meat and Seafood Imports and Exports
Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET
Fresh Meat and Seafood Markets Outlook Overview
Chinese Retail Market Trends
Consumer Income Trends
Consumer Spending Trends by Region
Northeast
North
Southeast
Central
Southwest
Northwest
Fresh Meat and Seafood Sales Forecasts by Region
Northeast
North
Southeast
Central
Southwest
Northwest

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