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Egg Market Trends and Opportunities in the U.S.

  • September 2015
  • -
  • Packaged Facts
  • -
  • 89 pages

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Packaged Facts' report Egg Market Trends and Opportunities in the U.S. looks at the state of the market in the wake of the mid-2015 avian flu epidemic. The report reviews evolving consumer demand for high quality protein, the reemergence of breakfast as the most important meal of the day, breakfast sandwich and breakfast all day culinary trends, and the responses in grocery retailing and the foodservice industry to these developments. In addition, the report offers growth projections for egg sales in the U.S. and features the results of an exclusive Packaged Facts national online consumer survey regarding diet, nutrition, and food shopping patterns related to eggs.

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Related Market Segments :

Egg
Restaurant

ref:plp2015

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