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Processed Fruit and Vegetables in Uruguay

  • December 2016
  • -
  • Euromonitor International
  • -
  • 29 pages

Summary

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The premiumisation trend that had been quite strong since 2011 saw its momentum lose force in late 2015 and 2016 as economic growth began to slow down. The premium brands that gained the preference of mid- and high-income consumers have failed to increase their presence even within this group of more affluent consumers and no new premium brands have appeared in the processed fruit and vegetables category.

Euromonitor International’s Processed Fruit and Vegetables in Uruguay report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Frozen Processed Fruit and Vegetables, Shelf Stable Fruit and Vegetables.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Processed Fruit and Vegetables market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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