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  4. > Meat and Poultry Safety Testing Market: By Technology (Chromatography, Biochip/Biosensors, Immunoassay, Mass Spectrometry, Polymerase Chain Reaction, Microarrays and Others), By Contaminant (Pathogens, Toxins, Pesticides and Others), By Product Type (Meat

Globally, animal food product consumption has been growing steadily. Also, the awareness among people regarding safety of these food products is increasing. This is due to the outbreak of food borne illness and diseases due to contaminated food that is food poisoning.

Various regulations and standards have been implemented worldwide to assure the safety of the manufactured food. Safety testing is performed at every stage in the food supply chain. In 2014, this market was dominated by pesticide testing followed by pathogen testing, as pesticides are used in modern agricultural practices for the protection of plants from unwanted pests and weeds. So, the residues of pesticides in the food from plant origins have been an increasing concern for consumers worldwide. The vendors of testing services have focused on the application of rapid testing methods that provide quick and accurate results.

Among the various factors responsible for food contamination, improper handling of food, contaminated input food materials and inadequate treatment/processing of food that destroys contaminants are the major factors. The global meat and poultry safety testing market involves testing food for various pathogens like Salmonella, Escherichia Coli, Pseudomonas and so on and for various toxins like Furans, Dioxin Like Compounds (DLC’s) and others.

The global meat and poultry safety testing market is estimated to reach $15.5 billion by 2020.North America holds the major share of global meat and poultry safety testing market. High standards and increasingly stringent regulations for food safety are some of the reasons driving the global meat and poultry safety testing market in this region. Asia-Pacific is the fastest growing region in this market. Growing population has resulted in increased demand for food. Growing awareness among people regarding food safety is one of the major driving factors of this region. Introduction of new technologies and international laws for food safety are some of the driving factors for global meat and poultry safety testing market.

Table Of Contents

Meat and Poultry Safety Testing Market: By Technology (Chromatography, Biochip/Biosensors, Immunoassay, Mass Spectrometry, Polymerase Chain Reaction, Microarrays and Others), By Contaminant (Pathogens, Toxins, Pesticides and Others), By Product Type (Meat
1. Global Meat and Poultry Safety Testing Market - Market Overview

2. Executive Summary

3. Global Meat and Poultry Safety Testing Market - Market Landscape

3.1. Market Share Analysis

3.2. Comparative Analysis

3.2.1. Product Benchmarking

3.2.2. End user profiling

3.2.3. Patent Analysis

3.2.4. Top 5 Financials Analysis

3.2.5. Global Meat and Poultry Safety Testing Market - Market Forces

3.3. Market Drivers

3.4. Market Constraints

3.5. Market Challenges

3.6. Attractiveness of the Global Meat and Poultry Safety Testing Market

3.6.1. Power of Suppliers

3.6.2. Power of Customers

3.6.3. Threat of New entrants

3.6.4. Threat of Substitution

3.6.5. Degree of Competition

4. Global Meat and Poultry Safety Testing Market - Strategic Analysis

4.1. Value Chain Analysis

4.2. Pricing Analysis

4.3. Opportunities Analysis

4.4. Product/Market Life Cycle Analysis

4.5. Suppliers and Distributors

5. Global Meat and Poultry Safety Testing Market - By Technology

5.1. Chromatography

5.2. Biochip/Biosensors

5.3. Immunoassay

5.4. Mass Spectrometry

5.5. Polymerase Chain Reaction (PCR)

5.6. Microarrays

5.7. Others

6. Global Meat and Poultry Safety Testing Market - By Contaminant

6.1. Pathogen

6.1.1. Salmonella

6.1.2. Escherichia Coli

6.1.3. Pseudomonas

6.1.4. Campylobacter

6.1.5. Bacillus

6.1.6. Moulds

6.1.7. Others

6.2. Toxin

6.2.1. Dioxin Like Compounds (DLC's)

6.2.2. Polychlorinated biphenyl (PCB's)

6.2.3. Furans

6.2.4. Others

6.3. Pesticides

6.4. Others

7. Global Meat and Poultry Safety Testing Market - By Type of Products

7.1. Meat Products

7.1.1. Beef

7.1.2. Ham

7.1.3. Sausages

7.1.4. Others

7.2. Poultry Products

7.2.1. Chicken

7.2.2. Egg and Egg Products

7.2.3. Others

8. Global Meat and Poultry Safety Testing Market - By Geography

8.1. Americas

8.1.1. U.S.

8.1.2. Canada

8.1.3. Mexico

8.1.4. Brazil

8.1.5. Others

8.2. Europe

8.2.1. UK

8.2.2. Germany

8.2.3. Italy

8.2.4. France

8.2.5. Others

8.3. Asia-Pacific

8.3.1. China

8.3.2. India

8.3.3. Japan

8.3.4. Russia

8.3.5. Others

8.4. ROW

8.4.1. Middle East

8.4.2. Africa

9. Global Meat and Poultry Safety Testing Market- Market Entropy

9.1. New Product Launches

9.2. MandAs, Collaborations, JVs and Partnership

10. Company Profiles (Overview, Financials, SWOT Analysis, Developments, Product Portfolio)

10.1. Accugen Laboratories

10.2. Adpen Laboratories

10.3. ALS Limited

10.4. Asurequality Limited

10.5. Avomeen Analytical Services

10.6. Bio-Rad Laboratories

10.7. Burea Veritas SA

10.8. Campden BRI

10.9. Det Norske Veritas As (DNV)

10.10. EMSL Analytical Inc.

10.11. Eurofins Central Analytical Laboratories Inc.

10.12. Food Hygiene and Health Laboratory

10.13. Genevac Ltd.

10.14. Genon Laboratories Ltd.

10.15. Idexx Laboratories Inc.

10.16. IFP Institut Fur Produktqualitat GMBH

10.17. ILS Limited

10.18. Intertek Group Plc

10.19. MVTL Laboratories Inc.

10.20. Romer Labs Inc.

10.21. SGS SA

10.22. Spectro Analytical Lab Ltd

10.23. Silliker Inc.

10.24. Swift Silliker (Pty) Ltd

10.25. Vanhuard Sciences

"*Financials would be provided on a best efforts basis for private companies"

11. Appendix

11.1. Abbreviations

11.2. Sources

11.3. Research Methodology

11.4. Bibliography

11.5. Compilation of Expert Insights

11.6. Disclaimer

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