1. Market Research
  2. > Agriculture
  3. > Agricultural Products Market Trends
  4. > Pea Protein Ingredients Market Analysis: By Type (Isolates, Concentrates and Textured); By End User Application (Dietary Supplements, Food & Beverages (Meat Substitute, Functional food & beverage, Bakery& confectionery, packaged goods, Animal feed) – Fore

Pea Protein Ingredients Market Analysis: By Type (Isolates, Concentrates and Textured); By End User Application (Dietary Supplements, Food & Beverages (Meat Substitute, Functional food & beverage, Bakery& confectionery, packaged goods, Animal feed) – Fore

  • July 2015
  • -
  • Industry ARC
  • -
  • 140 pages

Summary

Table of Contents

Pea Protein is extracted from seeds of the plant ‘Pisum sativum’ also known as Split Pea. The advantage of using pea protein is that it is a hypo allergen. Egg protein and wheat protein are slowly being replaced with Pea Protein because it being gluten free and rarely cause allergies to the consumer.

Pea protein is expected to wittiness a growth rate of around 10% through 2015-2020, due to increased usage in dietary supplements and meat substitutes

Pea protein is a plant based protein and it competes in the market with other plant based proteins such as Soy, Wheat and Canola.

The pea protein market has been segmented on the basis of end user application which includes:
Meat Substitute
Dietary Supplements
Food & beverage
Animal feed.

The report encompasses Pea protein market sizes analyzed geographically for regions such as North America, Europe, APAC and RoW. The forecast period for market sizes and estimations present is the report is 2015-2020.

The detailed strategic analysis on the attractiveness of the market is captured in the report along with, key drivers, opportunities and restraints existing in the market.

Companies profiled in the report are:
Cargill Incorporated (U.S.)
Norben Company (U.S.A)
Roquette Feres (France)
Agridient (Netherlands)
Nutri Pea (Canada).

Please note: this report requires certain updates. We have all the information available but require 2 business days to complete the process and ensure it is as up-to-date as possible.


Get Industry Insights. Simply.

  • Latest reports & slideshows with insights from top research analysts
  • 60 Million searchable statistics with tables, figures & datasets
  • More than 25,000 trusted sources
Get This Report
24/7 Customer Support

Talk to Ahmad

+1 718 618 4302

Purchase Reports From Reputable Market Research Publishers
Africa Pea Protein Market - Growth, Trends and Forecasts (2017 - 2022)

Africa Pea Protein Market - Growth, Trends and Forecasts (2017 - 2022)

  • $ 3850
  • Industry report
  • February 2017
  • by Mordor Intelligence LLP

Pea protein is generally used as a dairy alternative and a dietary supplement. It boasts a neutral taste and possesses a typical amino acid profile, making it a feasible choice for the food industry. Africa ...

Europe Pea Protein Market - Growth, Trends and Forecasts (2017 - 2022)

Europe Pea Protein Market - Growth, Trends and Forecasts (2017 - 2022)

  • $ 3850
  • Industry report
  • February 2017
  • by Mordor Intelligence LLP

Pea protein is generally used as a dairy alternative and a dietary supplement. It boasts a neutral taste and possesses a typical amino acid profile, making it a feasible choice for the food industry. Europe ...

Pigeon Pea Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022

Pigeon Pea Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022

  • $ 1200
  • Industry report
  • February 2017
  • by International Market Analysis Research and Consult

A tropical plant of the pea family, pigeon peas are generally grown as a food crop. They have a high nutritional value which makes them an ideal supplement to the diets that are protein-deficient. They ...


ref:plp2015

Reportlinker.com © Copyright 2017. All rights reserved.

ReportLinker simplifies how Analysts and Decision Makers get industry data for their business.