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  4. > Protein and Amino Acids Market Analysis By Product Type (Amino Acid and Protein); By Application (Food & Beverage, Dairy Products, Animal Feed, Dietary Supplements and Others); By Geography - Forecast (2015 - 2020)

Proteins and Amino acids are essential building blocks for our body they are obtained from various food sources. Amino acids are formed from the breakdown of the long chain of protein molecules,. Global protein and amino acids market is estimated to grow at a CAGR of 5.8% through 2020, owing to the rising awareness of consumers on the healthy food intake and lifestyle choices consumers are increasing the consumption of dietary supplements and functional foods.

There has been a swift rise in the consumption of protein and amino acids based dietary supplements in countries such as U.S., U.K., Japan, China and Russia, as they are known to prevent the risk of lifestyle diseases such as obesity, heart diseases and diabetes.

Segmentation of Protein and Amino Acids Market on the basis of Application Includes:
Food & beverage
Dietary Supplement
Animal Feed and Others
To give a Global Prospective on the Market the Report Is Geographically divided into regions which are:
North America APAC
Europe and
By Product Type the Protein and Amino Acid market is segmented on the basis of
Amino acids - L-Glutamate
Tryptophan and
Proteins as – Animal Protein and Plant Protein.
Drivers, Opportunities and restraints existing in the market have been captured to provide strategic insights on the market. Porters Five Forces model is designed on the market to represent the attractiveness of the market for manufacturers, suppliers and other stakeholders

Companies profiled in the report, their financials, business overview, product and strategic developments have been analyzed in detail:
American Casein Company (U.S.)
Cargill, Inc. (U.S.)
Kerry Ingredients (Ireland)
Royal DSM (Netherlands) and
Tokyo Chemical Industry Co. Ltd. (Japan)

Table Of Contents

Protein and Amino Acids Market Analysis By Product Type (Amino Acid and Protein); By Application (Food and Beverage, Dairy Products, Animal Feed, Dietary Supplements and Others); By Geography - Forecast (2015 - 2020)
1. Global Protein and Amino Acids Market Overview
2. Executive Summary
3. Global Protein and Amino Acids Market Landscape
3.1. Market Share Analysis
3.2. Patent Analysis
3.3. Product Benchmarking
4. Global Dispensing Systems Market - Market Forces
4.1. Market Drivers
4.2. Market Constraints
4.3. Market Challenges
4.4. Attractiveness of Global Protein and Amino Acids Industry
4.4.1. Power of Suppliers
4.4.2. Power of Buyers
4.4.3. Threat of Substitutes
4.4.4. Threat of New entrants
4.4.5. Degree of Competitive Rivalry
5. Global Protein and Amino Acids Market - Strategic Analysis
5.1. Value Chain Analysis
5.2. Pricing Analysis
5.3. Opportunities Analysis
6. Global Protein and Amino Acids Market - By Product Type
6.1. Amino Acid
6.1.1. L-Glutamate
6.1.2. Lysine
6.1.3. Methionine
6.1.4. Threonine
6.1.5. Tryptophan
6.1.6. Others
6.2. Protein
6.2.1. Plant Protein
6.2.2. Animal Protein
7. Global Protein and Amino Acids Market - Application
7.1. Food and Beverages
7.1.1. Functional Food and Beverage
7.1.2. Bakery and Confectionery
7.1.3. Packaged Goods
7.1.4. Others
7.2. Dietary Supplements
7.2.1. Specialty Nutrients
7.2.2. Sports Nutrition
7.2.3. Others(Pharmaceuticals, Dairy Products)
7.3. Animal Feed
7.4. Others
8. Global Protein and Amino Acids Market -Geographic Analysis
8.1. North America
8.1.1. U.S.
8.1.2. Canada
8.1.3. Mexico
8.2. APAC
8.2.1. China
8.2.2. India
8.2.3. Japan
8.2.4. Australia and New Zealand
8.2.5. Rest of APAC
8.3. Europe
8.3.1. U.K.
8.3.2. France
8.3.3. Germany
8.3.4. Italy
8.3.5. Russia
8.3.6. Rest of Europe
8.4. RoW
8.4.1. Africa
8.4.2. Middle East
8.4.3. Latin America
9. Market Entropy
9.1. New Product Launches
9.2. MandAs and Expansions
10. Company Profiles (Business Overview, Financials, Strategic Analysis of Top 5 Companies, Developments, Product Portfolio
10.1. Ajinomoto Co., Inc. (Japan)
10.2. Anaspec Inc.(U.S.)
10.3. Adisseo France SAS(France)
10.4. Archer Daniels Midland Co. (U.S.),
10.5. American Casein Company (U.S.),
10.6. Beijing FortuneStar SandT Development Co. Ltd.(China)
10.7. Cargill, Inc.(U.S.)
10.8. CJ Cheil Jedang Corporation(South Korea)
10.9. Changzhou Yabang Chemical Co. Ltd.(China)
10.10. Evonik Industries AG(Germany)
10.11. Global Bio-Chem Technology Group Co. Ltd.(China)
10.12. Kerry Ingredients (Ireland)
10.13. Kyowa Hakko Bio. Co. Ltd.(Japan)
10.14. Kemin Europa(Belgium)
10.15. Novus International Inc.(U.S.)
10.16. Prinova U.S. LLC
10.17. Royal DSM(Netherlands)
10.18. Tocris Bioscience Ltd.(U.K.)
10.19. Tokyo Chemical Industry Co. Ltd.(Japan)
10.20. Yantai Hengyuan Bioengineering Co. Ltd.(China)
*More than 40 Companies are profiled in this Research Report, Complete List available on Request*
"*Financials would be provided on a best efforts basis for private companies"
11. Appendix
11.1. List of Abbreviations
11.2. Sources
11.3. Research Methodology
11.4. Expert Insights
11.5. Disclaimer

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