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Processed Meat and Seafood in China

  • November 2016
  • -
  • Euromonitor International
  • -
  • 42 pages

Sales of processed meat continued to be strongly negatively impacted by the stagnation of China’s economy in 2016, as well as by changing consumer preferences. First, due largely to growing health concerns regarding preserved food, sales of shelf stable processed red meat continued to fall, with the category posting the worst performance in current terms in 2016. Similarly, despite the fast development of both e-commerce and cold-chain transportation in China, chilled processed food only...

Euromonitor International’s Processed Meat and Seafood in China report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Meat Substitutes, Processed Meat, Processed Seafood.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Processed Meat and Seafood market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table Of Contents

Processed Meat and Seafood in China
PROCESSED MEAT AND SEAFOOD IN CHINA
Euromonitor International
November 2016

LIST OF CONTENTS AND TABLES

Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Processed Meat and Seafood by Category: Volume 2011-2016
Table 2 Sales of Processed Meat and Seafood by Category: Value 2011-2016
Table 3 Sales of Processed Meat and Seafood by Category: % Volume Growth 2011-2016
Table 4 Sales of Processed Meat and Seafood by Category: % Value Growth 2011-2016
Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2011-2015
Table 6 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2011-2015
Table 7 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2011-2015
Table 8 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2011-2016
Table 9 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2011-2016
Table 10 NBO Company Shares of Processed Meat and Seafood: % Value 2012-2016
Table 11 LBN Brand Shares of Processed Meat and Seafood: % Value 2013-2016
Table 12 Distribution of Processed Meat and Seafood by Format: % Value 2011-2016
Table 13 Forecast Sales of Processed Meat and Seafood by Category: Volume 2016-2021
Table 14 Forecast Sales of Processed Meat and Seafood by Category: Value 2016-2021
Table 15 Forecast Sales of Processed Meat and Seafood by Category: % Volume Growth 2016-2021
Table 16 Forecast Sales of Processed Meat and Seafood by Category: % Value Growth 2016-2021
Wh Group in Packaged Food (china)
Strategic Direction
Key Facts
Summary 1 WH Group: Key Facts
Summary 2 WH Group: Operational Indicators
Competitive Positioning
Executive Summary
Packaged Food Registers Modest But Slightly Higher Growth in 2016
the "chinese Dietary Guideline" Reshapes Consumers' Habits
Local Dairy Manufacturers Lead the Market Thanks To the Good Performance of Ambient Yoghurt
the Retail Value Shares of Convenience Stores and Internet Retailing Increase
Modest Growth Is Expected Over the Forecast Period, Despite the Sluggish Economy
Key Trends and Developments
the Significance of the "chinese Dietary Guideline" Remains Far-reaching
Stricter Regulations and Policies To Better Supervise the Market
the Rapid Growth of Convenience Stores Influences Packaged Food
Internet Retailing Gives Rise To New Brands in Packaged Food
Territory Key Trends and Developments
East China
Mid China
North and Northeast China
Northwest China
South China
Southwest China
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
Table 17 Foodservice Sales of Packaged Food by Category: Volume 2011-2016
Table 18 Foodservice Sales of Packaged Food by Category: % Volume Growth 2011-2016
Table 19 Forecast Foodservice Sales of Packaged Food by Category: Volume 2016-2021
Table 20 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2016-2021
Market Data
Table 21 Sales of Packaged Food by Category: Volume 2011-2016
Table 22 Sales of Packaged Food by Category: Value 2011-2016
Table 23 Sales of Packaged Food by Category: % Volume Growth 2011-2016
Table 24 Sales of Packaged Food by Category: % Value Growth 2011-2016
Table 25 Sales of Packaged Food by Region: Value 2011-2016
Table 26 Sales of Packaged Food by Region: % Value Growth 2011-2016
Table 27 GBO Company Shares of Packaged Food: % Value 2012-2016
Table 28 NBO Company Shares of Packaged Food: % Value 2012-2016
Table 29 LBN Brand Shares of Packaged Food: % Value 2013-2016
Table 30 Penetration of Private Label by Category: % Value 2011-2016
Table 31 Distribution of Packaged Food by Format: % Value 2011-2016
Table 32 Distribution of Packaged Food by Format and Category: % Value 2016
Table 33 Forecast Sales of Packaged Food by Category: Volume 2016-2021
Table 34 Forecast Sales of Packaged Food by Category: Value 2016-2021
Table 35 Forecast Sales of Packaged Food by Category: % Volume Growth 2016-2021
Table 36 Forecast Sales of Packaged Food by Category: % Value Growth 2016-2021
Sources
Summary 3 Research Sources












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