Table of Contents
Confectionery in Scandinavia industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the confectionery market in Scandinavia
Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the confectionery market in Scandinavia
Leading company profiles reveal details of key confectionery market players' global operations and financial performance
Add weight to presentations and pitches by understanding the future growth prospects of the Scandinavia confectionery market with five year forecasts by both value and volume
Essential resource for top-line data and analysis covering the Scandinavia confectionery market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.
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What was the size of the Scandinavia confectionery market by value in 2015?
What will be the size of the Scandinavia confectionery market in 2020?
What factors are affecting the strength of competition in the Scandinavia confectionery market?
How has the market performed over the last five years?
Who are the top competitors in Scandinavia's confectionery market?
The confectionery market consists of the retail sale of Chocolate, Gum and Sugar Confectionery products. The market is valued according to retail selling price (RSP) and includes any applicable taxes. Any currency conversions used in the creation of this report have been calculated using constant 2015 annual average exchange rates
The Scandinavian confectionery market generated total revenues of $5,034.9m in 2015, representing a compound annual growth rate (CAGR) of 2.7% between 2011 and 2015.
Market consumption volume increased with a CAGR of 1.7% between 2011 and 2015, to reach a total of 290.5 million kilograms in 2015.
The healthy snacks market is growing stronger and is proving to be a significant substitute for this market. Products containing ingredients such as nuts, berries, cereals and yoghurts are perceived to be a healthier option to traditional sweets.
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