Bakery & Pastry

Summary

Table of Contents

  • Publication date: July 2012
  • Report size: 53 pages
Keywords : yeast, Yeast Extract, Bread

The yeast output and sales volume keeps increasing in China in recent years. The annual growth rate of yeast output averaged 12.4% in 2004-2011, of which the yeast output in 2011 grew 7.9% YoY to 231,000 tons. Moreover, fueled by the large population base, people’s preference for such cooked wheaten food as steamed bun and bread and the expansion of yeast deep-processing product (yeast extract and health care product) market, the yeast market w...

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Related Market Segments :

Bakery Yeast
Bread
Yeast
Yeast Extract

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