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The growing bakery and confectionery industries, increasing demand for convenience foods, up surging consumer demand for food protection agents are some of the factors, driving the growth of the global food coating ingredients market. The consolidating industry of food coating ingredient is a key trend that can be seen in the global food coating ingredients market. The largest end users for the food coating ingredients market are bakery and confectionery industries. These industries are also major consumers of food coating ingredients, such as cocoa and chocolate, flours, and sugars and syrups. Globally, Europe accounted for the largest market of bakery and confectionery products in 2014, followed by North America. Asia-Pacific is growing with a significant pace, due to the increasing disposable income and rapid urbanization in the region.

For the enhancement of organoleptic properties (which include taste, flavor, appearance, and texture), functionality (which include antioxidant effect, particle separation, and barrier effect), and nutrition, the ingredient based coatings are applied on food products. The types of food coating ingredients include cocoa and chocolates, fats and oils, spices and seasonings, flours, batter and crumbs, starches, hydrocolloids, sugars and syrups, and others. Cocoa and chocolates account for a fair share in Europe, while the fats and oils account for a fair share in North America. Food coating ingredients applications include bakery, confectionery, RTE cereals and bars, dairy, savory foods, frozen foods, meat and poultry, and others.

Due to the increasing employment in North America, the economically active population in the region has been increasing. The increasing demand for on-the-go foods is also boosting the demand for food coating ingredients in the region. The North American region accounted for the second largest market of bakery products after Europe in 2014. The growing demand for bakery products, and the up surging domestic bakery production is driving the growth of the food coating ingredients market in the region. Over the past few years, the demand for energy-boosting snacks has also grown significantly. Among the health conscious consumers, the introduction of gluten free and sugar free range of bakery and confectionery products has further increased the demand for convenience foods. The growing demand for fresh and organic food is increasing the demand for the food coating ingredients, which again is fuelling the growth of the food coating ingredients market globally. The demand for food coating ingredients is also growing at a fast pace for the preservation of various food products, such as meat and poultry products.

The consumers’ preference towards on-the-go consumption of foods is a major trend witnessed in the food coating ingredients market. The demand for gluten free bakery products is also driving the growth of the global food coating ingredients market.

The key companies in the global food coating ingredients market include Archer Daniels Midland Company (ADM), Cargill Inc., E.I. du Pont de Nemours and Company, Ashland Inc., Ingredion Incorporated, Agrana Beteiligungs AG, Kerry Group, Döhler GmbH, PGP International Inc., and Balchem Corporation.



Report Coverage

Provides comprehensive understanding of the market with the help of informed market outlook, opportunities, challenges, trends, size and growth, competitive analysis, major competitors and Porter analysis
Identifies the key drivers of growth and challenges of the key industry players. Also, assesses the future impact of the propellants and restraints on the market
Uncovers potential demands in the market
Porter analysis identifies competitive forces within the market
Provides information on the historical and current market size and the future potential of the market
Provides sizes of key regional markets using yardsticks of processes, segments, products, end user and technology, etc (as applicable)
Highlights the competitive scenario of the market, major competitors, market share, benchmarking, investments and merger acquisitions
Provides profiles of major competitors of the market including details of their operations, product and services, recent developments and key financial metrics. Profiles provide better understanding of competition as well as the demands of the market.

Table Of Contents

Global Food Coating Ingredients Market Size, Share, Development, Growth and Demand Forecast to 2020 - Industry Insights by Types, by Applications
Chapter 1. Research Scope and Methodology

1.1 Market Definition

1.2 Market Scope

1.2.1 Food coating ingredients market breakdown by type

1.2.2 Food coating ingredients market breakdown by application

1.2.3 Food coating ingredients market breakdown by geography

1.3 Research Methodology and Sources

Chapter 2. Executive Summary

2.1 Key Findings

2.2 Research Summary

2.3 Global Food Coating Ingredients Market Snapshot

Chapter 3. Market Outlook

3.1 Introduction

3.2 Market Trend - Consolidating Food Coating Ingredient Industry

3.3 Market Opportunity - Growth of Developing Countries

3.4 Factors Driving the Market and its Impact on Market Forecast

3.4.1 Increasing market of bakery and confectionery

3.4.2 Increasing demand for convenience foods

3.4.3 Growing consumer demand for food protection agents

3.4.4 Impact analysis of drivers on market forecast

3.5 Factors Hindering the Market and its Impact on Market Forecast

3.5.1 Stringent regulations against the use of certain chemical-based food coating ingredients

3.5.2 Fluctuating raw material prices

3.5.3 Impact analysis of restraints on market forecast

Chapter 4. Global Food Coating Ingredients Market Size and Forecast (2011 - 2020)

4.1 Global Food Coatings Ingredients Market Breakdown by Type

4.1.1 Cocoa and chocolates

4.1.2 Fats and oils

4.1.3 Spices and seasonings

4.1.4 Flours

4.1.5 Batter and crumbs

4.1.6 Starches

4.1.7 Hydrocolloids

4.1.8 Sugars and syrups

4.1.9 Others

4.2 Global Food Coating Ingredients Market Breakdown by Application

4.2.1 Bakery

4.2.2 Confectionery

4.2.3 RTE cereals and snack bars

4.2.4 Dairy

4.2.5 Savory snacks

4.2.6 Frozen foods

4.2.7 Meat and poultry

4.2.8 Others

4.3 Global Food Coating Ingredients Market Breakdown by Region

Chapter 5. Global Food Coating Ingredients Market Breakdown by Geography

5.1 North America Food Coating Ingredients Market

5.1.1 North America food coating ingredients market breakdown by country

5.1.1.1 U.S. food coating ingredients market

5.1.1.2 Canada food coating ingredients market

5.1.1.3 Mexico food coating ingredients market

5.1.2 North America food coating ingredients market breakdown by type

5.1.3 North America food coating ingredients market breakdown by application

5.2 Europe Food Coating Ingredients Market

5.2.1 Europe food coating ingredients market breakdown by country

5.2.1.1 Germany food coating ingredients market

5.2.1.2 Italy food coating ingredients market

5.2.1.3 U.K. food coating ingredients market

5.2.1.4 France food coating ingredients market

5.2.2 Europe food coating ingredients market breakdown by type

5.2.3 Europe food coating ingredients market breakdown by application

5.3 Asia-Pacific Food Coating Ingredients Market

5.3.1 Asia-Pacific food coating ingredients market breakdown by country

5.3.1.1 Japan food coating ingredients market

5.3.1.2 China food coating ingredients market

5.3.1.3 Australia food coating ingredients market

5.3.1.4 India food coating ingredients market

5.3.2 Asia-Pacific food coating ingredients market breakdown by type

5.3.3 Asia-Pacific food coating ingredients market breakdown by application

5.4 Rest of the World (ROW) Food Coating Ingredients Market

5.4.1 Rest of the world food coating ingredients market breakdown by country

5.4.1.1 Brazil food coating ingredients market

5.4.2 Rest of the world food coating ingredients market breakdown by type

5.4.3 Rest of the world food coating ingredients market breakdown by application

Chapter 6. Competitive Positioning and Market Share Analysis

6.1 Porter's Five Forces of Competitive Position Analysis

6.1.1 Bargaining power of suppliers

6.1.2 Bargaining power of buyers

6.1.3 Threat of new entrants

6.1.4 Intensity of rivalry

6.1.5 Threat of substitutes

6.2 Global Food Coating Ingredients Market Share Analysis

6.3 Competitive Positioning of Food Coating Ingredients Market by Type

6.4 Competitive Positioning of Food Coating Ingredients Market, by Application

Chapter 7. Company Profiles and Strategic Developments

7.1 Key Company Profiles

7.1.1 Archer Daniels Midland Company (ADM)

7.1.1.1 Business overview

7.1.1.2 Product and service offerings

7.1.2 Cargill Incorporated

7.1.2.1 Business overview

7.1.2.2 Product and service offerings

7.1.3 E. I. du Pont de Nemours and Company (DuPont)

7.1.3.1 Business overview

7.1.3.2 Product and service offerings

7.1.4 Ashland Inc.

7.1.4.1 Business overview

7.1.4.2 Product and service offerings

7.1.5 Ingredion Incorporated

7.1.5.1 Business overview

7.1.5.2 Product and service offerings

7.1.6 AGRANA Beteiligungs-AG

7.1.6.1 Business overview

7.1.6.2 Product and service offerings

7.1.7 Kerry Group

7.1.7.1 Business overview

7.1.7.2 Product and service offerings

7.1.8 Döhler GmbH

7.1.8.1 Business overview

7.1.8.2 Product and service offerings

7.1.9 PGP International Inc.

7.1.9.1 Business overview

7.1.9.2 Product and service offerings

7.1.10 Balchem Corporation

7.1.10.1 Business overview

7.1.10.2 Product and service offerings

7.2 Strategic Developments in the Food Coating Ingredients Market

7.2.1 Mergers and acquisitions

7.2.2 Production capacity expansion

7.2.3 Other developments

Chapter 8. Appendix

8.1 List of Abbreviations







LIST OF TABLES

TABLE 1 SPECIFIC PRIMARY AND SECONDARY SOURCES USED FOR THIS PUBLICATION

TABLE 2 MARKET SNAPSHOT (2015 AND 2020)

TABLE 3 DRIVERS FOR THE MARKET: IMPACT ANALYSIS

TABLE 4 RESTRAINTS FOR THE MARKET: IMPACT ANALYSIS

TABLE 5 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2011 - 2014)

TABLE 6 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2015 - 2020)

TABLE 7 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2011 - 2014)

TABLE 8 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2015 - 2020)

TABLE 9 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY REGION, $M (2011 - 2014)

TABLE 10 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY REGION, $M (2015 - 2020)

TABLE 11 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2011 - 2014)

TABLE 12 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2015 - 2020)

TABLE 13 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2011 - 2014)

TABLE 14 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2015 - 2020)

TABLE 15 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2011 - 2014)

TABLE 16 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2015 - 2020)

TABLE 17 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2011 - 2014)

TABLE 18 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2015 - 2020)

TABLE 19 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE , $M (2011 - 2014)

TABLE 20 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2015 - 2020)

TABLE 21 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION , $M (2011 - 2014)

TABLE 22 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2015 - 2020)

TABLE 23 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2011 - 2014)

TABLE 24 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2015 - 2020)

TABLE 25 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE , $M (2011 - 2014)

TABLE 26 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2015 - 2020)

TABLE 27 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION , $M (2011 - 2014)

TABLE 28 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2015 - 2020)

TABLE 29 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2011 - 2014)

TABLE 30 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2015 - 2020)

TABLE 31 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2011 - 2014)

TABLE 32 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2015 - 2020)

TABLE 33 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2011 - 2014)

TABLE 34 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2015 - 2020)

TABLE 35 FOOD COATING INGREDIENT PRODUCTS OF ARCHER DANIELS MIDLAND COMPANY (ADM)

TABLE 36 FOOD COATING INGREDIENT PRODUCTS OF ASHLAND INC.



LIST OF FIGURES

FIG 1 RESEARCH SCOPE FOR GLOBAL FOOD COATING INGREDIENTS MARKET

FIG 2 RESEARCH METHODOLOGY FOR GLOBAL FOOD COATING INGREDIENTS MARKET

FIG 3 GLOBAL FOOD COATING INGREDIENTS MARKET SIZE BY TYPE, $M (2011 - 2020)

FIG 4 GLOBAL FOOD COATING INGREDIENTS MARKET SIZE BY APPLICATION, $M (2011 - 2020)

FIG 5 GLOBAL FOOD COATING INGREDIENTS MARKET SIZE BY REGION, $M (2011 - 2020)

FIG 6 GLOBAL FOOD COATING INGREDIENTS MARKET, BY COUNTRY (2020)

FIG 7 NORTH AMERICA FOOD COATING INGREDIENTS MARKET SHARE, BY COUNTRY (2014 AND 2020)

FIG 8 NORTH AMERICA FOOD COATING INGREDIENTS MARKET SHARE, BY TYPE (2014 AND 2020)

FIG 9 NORTH AMERICA FOOD COATING INGREDIENTS MARKET SHARE, BY APPLICATION (2014 AND 2020)

FIG 10 EUROPE FOOD COATING INGREDIENTS MARKET SHARE, BY COUNTRY (2014 AND 2020)

FIG 11 EUROPE FOOD COATING INGREDIENTS MARKET SHARE, BY TYPE (2014 AND 2020)

FIG 12 EUROPE FOOD COATING INGREDIENTS MARKET SHARE, BY APPLICATION (2014 AND 2020)

FIG 13 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET SHARE, BY COUNTRY

FIG 14 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET SHARE, BY TYPE (2014 AND 2020)

FIG 15 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET SHARE, BY APPLICATION (2014 AND 2020)

FIG 16REST OF THE WORLD FOOD COATING INGREDIENTS MARKET SHARE, BY COUNTRY (2014 AND 2020)

FIG 17 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET SHARE, BY TYPE (2014 AND 2020)

FIG 18 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET SHARE, BY APPLICATION (2014 AND 2020)

FIG 19 PORTER'S FIVE FORCES OF COMPETITIVE POSITION ANALYSIS

FIG 20 MARKET SHARE OF COMPANIES IN GLOBAL FOOD COATING INGREDIENTS MARKET(2014)

FIG 21 COMPETITIVE POSITIONING OF FOOD COATING INGREDIENTS MARKET, BY TYPE (2014)

FIG 22 COMPETITIVE POSITIONING OF FOOD COATING INGREDIENTS MARKET, BY APPLICATION (2014)

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