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Rice, Pasta and Noodles in Ecuador

  • October 2016
  • -
  • Euromonitor International
  • -
  • 32 pages

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Despite the consumption of rice being extremely popular in Ecuador, pasta and noodles showed an increasing trend in 2016. Domestic companies increased their portfolios with the launch of new brands and varieties, especially from pasta and noodles. Moreover, certain imported brands, especially from pasta will be impacted by the increasing domestic production with the offer of more affordable prices. Even though the traffic light labelling system was not mandatory on dried pasta at the end of the...

Euromonitor International’s Rice, Pasta and Noodles in Ecuador report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Noodles, Pasta, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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