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Rice, Pasta and Noodles in Turkey

  • October 2016
  • -
  • Euromonitor International
  • -
  • 47 pages

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In 2016, rice, pasta and noodles has benefited from rising urbanisation and the growing number of working women in the country. The higher number of working women has meant that the demand for quick and nutritious meal alternatives has increased. Additionally, rising urbanisation has translated into greater awareness of health and hygiene, which has led to the rising share of packaged rice at the expense of unpackaged rice, although this still accounts for the dominant share of total rice sales...

Euromonitor International’s Rice, Pasta and Noodles in Turkey report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Noodles, Pasta, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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