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Rice, Pasta and Noodles in Mexico

  • December 2015
  • -
  • Euromonitor International
  • -
  • 47 pages

Rice is a popular staple in Mexico, and accounted for 42% of rice, pasta and noodles current value sales in the country in 2015. It is usually prepared with carrots and peas, and sometimes also with tomato. When prepared with tomato, it acquires the red colour of the latter and is known as “red rice” among consumers. This staple dish is perceived as both nutritious and affordable enough to eat every day. Rice is usually a side dish, but it is also commonly used as an ingredient in chicken soup.

Euromonitor International's Rice, Pasta and Noodles in Mexico report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Noodles, Pasta, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table Of Contents

Rice, Pasta and Noodles in Mexico
RICE, PASTA AND NOODLES IN MEXICO
Euromonitor International
December 2015

LIST OF CONTENTS AND TABLES

Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Rice, Pasta and Noodles by Category: Volume 2010-2015
Table 2 Sales of Rice, Pasta and Noodles by Category: Value 2010-2015
Table 3 Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2010-2015
Table 4 Sales of Rice, Pasta and Noodles by Category: % Value Growth 2010-2015
Table 5 Sales of Instant Noodles by Leading Flavours: Rankings 2010-2015
Table 6 NBO Company Shares of Rice, Pasta and Noodles: % Value 2011-2015
Table 7 LBN Brand Shares of Rice, Pasta and Noodles: % Value 2012-2015
Table 8 NBO Company Shares of Rice: % Value 2011-2015
Table 9 LBN Brand Shares of Rice: % Value 2012-2015
Table 10 NBO Company Shares of Pasta: % Value 2011-2015
Table 11 LBN Brand Shares of Pasta: % Value 2012-2015
Table 12 NBO Company Shares of Noodles: % Value 2011-2015
Table 13 LBN Brand Shares of Noodles: % Value 2012-2015
Table 14 Distribution of Rice, Pasta and Noodles by Format: % Value 2010-2015
Table 15 Distribution of Rice by Format: % Value 2010-2015
Table 16 Distribution of Pasta by Format: % Value 2010-2015
Table 17 Distribution of Noodles by Format: % Value 2010-2015
Table 18 Forecast Sales of Rice, Pasta and Noodles by Category: Volume 2015-2020
Table 19 Forecast Sales of Rice, Pasta and Noodles by Category: Value 2015-2020
Table 20 Forecast Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2015-2020
Table 21 Forecast Sales of Rice, Pasta and Noodles by Category: % Value Growth 2015-2020
Nestle Mexico SA De Cv in Packaged Food (mexico)
Strategic Direction
Key Facts
Summary 1 Nestle Mexico SA de CV: Key Facts
Summary 2 Nestle Mexico SA de CV: Operational Indicators
Competitive Positioning
Summary 3 Nestle Mexico SA de CV: Competitive Position 2015
Wal-mart De Mexico Sab De Cv in Packaged Food (mexico)
Strategic Direction
Key Facts
Summary 4 Wal-Mart de Mexico SAB de CV: Key Facts
Summary 5 Wal-Mart de Mexico SAB de CV: Operational Indicators
Internet Strategy
Private Label
Summary 6 Wal-Mart de Mexico SAB de CV: Private Label Portfolio
Competitive Positioning
Summary 7 Wal-Mart de Mexico SAB de CV: Competitive Position 2015
Executive Summary
Despite Economic Challenges Packaged Food Recovers
the Economy and Health Campaigns Shape Consumer Purchases
Packaged Food in Mexico Continues To Be Headed by Domestic Players
Convenience Stores and Discounters Expand the Modern Grocery Channel
Economic and Sociodemographic Changes Favour Packaged Food
Key Trends and Developments
Economic Uncertainty and Taxes Shape Consumers' Shopping Habits in 2015
Packaged Food Manufacturers React To Tax Increases by Offering Smaller Formats
Consumers Look for Smart Substitutes in Snacks and Breakfast Food
Prepared Salads and Extra-fast Meals Gain Momentum
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
Table 22 Foodservice Sales of Packaged Food by Category: Volume 2010-2015
Table 23 Foodservice Sales of Packaged Food by Category: % Volume Growth 2010-2015
Table 24 Forecast Foodservice Sales of Packaged Food by Category: Volume 2015-2020
Table 25 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2015-2020
Market Data
Table 26 Sales of Packaged Food by Category: Volume 2010-2015
Table 27 Sales of Packaged Food by Category: Value 2010-2015
Table 28 Sales of Packaged Food by Category: % Volume Growth 2010-2015
Table 29 Sales of Packaged Food by Category: % Value Growth 2010-2015
Table 30 GBO Company Shares of Packaged Food: % Value 2011-2015
Table 31 NBO Company Shares of Packaged Food: % Value 2011-2015
Table 32 LBN Brand Shares of Packaged Food: % Value 2012-2015
Table 33 Penetration of Private Label by Category: % Value 2010-2015
Table 34 Distribution of Packaged Food by Format: % Value 2010-2015
Table 35 Distribution of Packaged Food by Format and Category: % Value 2015
Table 36 Forecast Sales of Packaged Food by Category: Volume 2015-2020
Table 37 Forecast Sales of Packaged Food by Category: Value 2015-2020
Table 38 Forecast Sales of Packaged Food by Category: % Volume Growth 2015-2020
Table 39 Forecast Sales of Packaged Food by Category: % Value Growth 2015-2020
Sources
Summary 8 Research Sources












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