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Frozen Food Market: Product Type (Ready to Eat Meals, Vegetables, Fruits, Meat, Seafood, Soups) Distribution Channel (Supermarkets, Hypermarkets, Online Vendors, Convenience Stores) Geography (North America, Europe, APAC, RoW)-Forecast(2015-2020)

  • 159 pages, published in February 2015
  • By Industry ARC
  • Report Number: 3759434

Summary

Table of Contents

This report focuses on the growth of the Global Frozen Food Market for the period 2015 to 2020. Frozen foods have become an integral part of the modern consumer’s life due to hectic schedule, busy life and increased level of income. Frozen food market has a wide opportunity in Brazil because of the availability of abundant raw material making the market reachable and economical for the end users. The market is estimated to grow at a CAGR of 3.5% from 2015 to 2020

The report segments the market by product type and by geography. Global frozen food market is broadly categorized into ready to eat meals, potatoes, vegetables and fruits, meat, seafood and soups The study analyzes that the market is anticipated to face barriers in the form of government regulations and intervention. The report also discusses the recent trends, opportunities, drivers, challenges, constraints and major developments prevailing in the market. The partnership agreements, M&A’s and Joint Ventures are also studied in detail.

Prominent players operating in the market are:
Ajinomoto (Japan)
Iceland Foods Ltd. (U.K.)
McCain Foods (Canada)
ConAgra Foods, Inc. (U.S.)
Kerry Group (Ireland)

Please note: this report requires certain updates. We have all the information available but require 2 business days to complete the process and ensure it is as up-to-date as possible.


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