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Processed Meat and Seafood in Spain

  • November 2016
  • -
  • Euromonitor International
  • -
  • 35 pages

Processed meat and seafood went through a complicated period following the release of a report from the World Health Organisation in 2015 which spoke about the dangers of consuming processed red meat, which had a damaging effect on its consumption in Spain. Nevertheless, during 2016 the category has begun to witnessing a slight recovery, driven by the strong efforts of key retailers and manufacturers, which worked to improve the quality and nourishment of their references.

Euromonitor International’s Processed Meat and Seafood in Spain report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Meat Substitutes, Processed Meat, Processed Seafood.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Processed Meat and Seafood market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table Of Contents

Processed Meat and Seafood in Spain
PROCESSED MEAT AND SEAFOOD IN SPAIN
Euromonitor International
November 2016

LIST OF CONTENTS AND TABLES

Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Processed Meat and Seafood by Category: Volume 2011-2016
Table 2 Sales of Processed Meat and Seafood by Category: Value 2011-2016
Table 3 Sales of Processed Meat and Seafood by Category: % Volume Growth 2011-2016
Table 4 Sales of Processed Meat and Seafood by Category: % Value Growth 2011-2016
Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2011-2015
Table 6 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2011-2015
Table 7 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2011-2015
Table 8 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2011-2016
Table 9 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2011-2016
Table 10 Distribution of Processed Meat and Seafood by Format: % Value 2011-2016
Table 11 Forecast Sales of Processed Meat and Seafood by Category: Volume 2016-2021
Table 12 Forecast Sales of Processed Meat and Seafood by Category: Value 2016-2021
Table 13 Forecast Sales of Processed Meat and Seafood by Category: % Volume Growth 2016-2021
Table 14 Forecast Sales of Processed Meat and Seafood by Category: % Value Growth 2016-2021
Mercadona SA in Packaged Food (spain)
Strategic Direction
Key Facts
Summary 1 Mercadona SA: Key Facts
Summary 2 Mercadona SA: Operational Indicators
Internet Strategy
Private Label
Summary 3 Mercadona SA: Private Label Portfolio
Competitive Positioning
Summary 4 Mercadona SA: Competitive Position 2015
Nestle España SA (Grupo) in Packaged Food (spain)
Strategic Direction
Key Facts
Summary 5 Nestle España SA (Grupo): Key Facts
Summary 6 Nestle España SA (Grupo): Operational Indicators
Competitive Positioning
Summary 7 Nestle España SA (Grupo): Competitive Position 2016
Executive Summary
Economic Recovery and Rising Consumer Confidence Fuel Growth in Packaged Food
Sophistication Amongst Spaniards Sets the Pace of Innovation and New Development
Innovation and Investment: Branded Manufacturers Pick Up the Reins
the Return To Bars Boosts the Performance of Packaged Food in Foodservice
Economic Growth and Growth in Foodservice: Packaged Food Heads Towards Recovery
Key Trends and Developments
the Consolidation of Economic Recovery: A Breath of Fresh Air for Packaged Food
the End of the Quota System Shakes Up the Competitive Landscape in Dairy
Purchasing Products From the Land: A Way To Boost Regional Economies
Gourmet Eating Habits: the "foodie" Consumer Is Here To Stay
Foodservice: Key Trends and Developments
Headlines
Trends: Sales To Foodservice
Trends: Consumer Foodservice
Prospects
Category Data
Table 15 Foodservice Sales of Packaged Food by Category: Volume 2011-2016
Table 16 Foodservice Sales of Packaged Food by Category: % Volume Growth 2011-2016
Table 17 Forecast Foodservice Sales of Packaged Food by Category: Volume 2016-2021
Table 18 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2016-2021
Market Data
Table 19 Sales of Packaged Food by Category: Volume 2011-2016
Table 20 Sales of Packaged Food by Category: Value 2011-2016
Table 21 Sales of Packaged Food by Category: % Volume Growth 2011-2016
Table 22 Sales of Packaged Food by Category: % Value Growth 2011-2016
Table 23 GBO Company Shares of Packaged Food: % Value 2012-2016
Table 24 NBO Company Shares of Packaged Food: % Value 2012-2016
Table 25 LBN Brand Shares of Packaged Food: % Value 2013-2016
Table 26 Penetration of Private Label by Category: % Value 2011-2016
Table 27 Distribution of Packaged Food by Format: % Value 2011-2016
Table 28 Distribution of Packaged Food by Format and Category: % Value 2016
Table 29 Forecast Sales of Packaged Food by Category: Volume 2016-2021
Table 30 Forecast Sales of Packaged Food by Category: Value 2016-2021
Table 31 Forecast Sales of Packaged Food by Category: % Volume Growth 2016-2021
Table 32 Forecast Sales of Packaged Food by Category: % Value Growth 2016-2021
Sources
Summary 8 Research Sources












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